Flavored rice and pasta mixture
Rice-A-Roni, all flavors / Lipton / Knorr Rice and Sauce, all flavors
Amount per 100 g
- Energy (calories): 119 kcal 5%
 - Protein: 2.67 g 5%
 - Fat: 3.6 g Why gray? Help 7%
 - Carbohydrates: 19.03 g 8%
 
Calorie breakdown
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- Protein: 9% 11 kcal
 - Fat: 27% 32 kcal
 - Carbohydrates: 64% 76 kcal
 
Omega 6 : Omega 3
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1:1 20:1
General
Energy
119 kcal
5%
Water
73.52 g
3%
Carbohydrates
Carbohydrate
19.03 g
8%
Fiber
0.3 g
1%
Sugars, total
0.6 g
Starch
~
Lipids
Total lipid (fat)
3.6 g
7%
Total polyunsaturated
1.1 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.656 g
Total saturated
0.712 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
2.67 g
5%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.119 mg
11%
Vitamin B-2 (Riboflavin)
0.023 mg
2%
Vitamin B-3 (Niacin)
1.285 mg
9%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.044 mg
3%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
157 IU
7%
Vitamin E
0.4 mg
3%
Vitamin D
3 IU
1%
Vitamin K
3.9 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
7 mg
1%
Magnesium, Mg
9 mg
3%
Phosphorus, P
30 mg
4%
Iron, Fe
0.66 mg
4%
Potassium, K
37 mg
1%
Sodium, Na
344 mg
23%
Zinc, Zn
0.35 mg
4%
Copper, Cu
0.05 mg
6%
Selenium, Se
8.2 µg
15%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
 - Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
 - Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
 
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
 - AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
 - UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
 
Flavored rice and pasta mixture comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Flavored rice and pasta mixture | 119 kcal | 2.67 g | 19.03 g | 3.6 g | 
| Flavored rice and pasta mixture · reduced sodium | 113 kcal | 2.64 g | 17.63 g | 3.49 g | 
| Beef · and rice · with gravy (mixture) | 126 kcal | 7.85 g | 13.14 g | 4.45 g | 
| Beef · and rice · no sauce (mixture) | 183 kcal | 10.24 g | 18.09 g | 7.21 g | 
| Ham or pork and rice · no sauce (mixture) | 144 kcal | 9.54 g | 17.74 g | 3.46 g | 
| Chicken or turkey · and rice · no sauce (mixture) | 148 kcal | 11.45 g | 17.52 g | 3.08 g | 
| Flavored rice mixture · with cheese | 86 kcal | 1.9 g | 12.48 g | 3 g | 
| Flavored rice mixture | 127 kcal | 1.94 g | 20.22 g | 4.1 g | 
| Flavored pasta | 87 kcal | 2.46 g | 14.44 g | 2.23 g | 
| Flavored rice · brown and wild | 107 kcal | 2.81 g | 19.42 g | 2.12 g | 
| Rice and vermicelli mix · rice pilaf flavor · prepared with 80% margarine | 148 kcal | 2.94 g | 25.67 g | 3.7 g | 
* Nutritional values per 100 g of product
