Lamb · domestic · foreshank · separable lean and fat · trimmed to 1/8" fat · choice · raw
Amount per 100 g
- Energy (calories): 201 kcal 9%
- Protein: 18.91 g 35%
- Fat: 13.38 g Why gray? Help 28%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 40% 81 kcal
- Fat: 60% 121 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
201 kcal
9%
Water
67.01 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
13.38 g
28%
Total polyunsaturated
1.06 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
5.49 g
Total saturated
5.83 g
as low as possible
Total trans
~
-
Cholesterol
72 mg
as low as possible
Protein + aminoacids
Protein
18.91 g
35%
Tryptophan
0.221 g
69%
Threonine
0.81 g
63%
Isoleucine
0.913 g
75%
Leucine
1.471 g
55%
Lysine
1.67 g
69%
Methionine + Cystine
0.711 g
58%
Methionine
0.485 g
Cystine
0.226 g
Phenylalanine + Tyrosine
1.406 g
67%
Phenylalanine
0.77 g
Tyrosine
0.636 g
Valine
1.021 g
66%
Vitamins
Vitamin C
0 mg
0%
Folate, total
19 µg
Folate, DFE
19 µg DFE
5%
Vitamin B-1 (Thiamin)
0.1 mg
9%
Vitamin B-2 (Riboflavin)
0.19 mg
17%
Vitamin B-3 (Niacin)
5.47 mg
39%
Vitamin B-5 (Pantothenic acid)
0.69 mg
14%
Vitamin B-6
0.15 mg
12%
Vitamin B-12 (Cobalamin)
2.34 µg
98%
Vitamin A
0 IU
0%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
11 mg
1%
Magnesium, Mg
22 mg
7%
Phosphorus, P
170 mg
24%
Iron, Fe
1.67 mg
9%
Potassium, K
214 mg
5%
Sodium, Na
72 mg
5%
Zinc, Zn
5.22 mg
65%
Copper, Cu
0.101 mg
11%
Selenium, Se
19.9 µg
36%
Manganese, Mn
0.021 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Lamb comparison
* Nutritional values per 100 g of product