Lamb · New Zealand · imported · loin saddle · separable lean only · cooked · fast roasted
Amount per 100 g
- Energy (calories): 162 kcal 7%
- Protein: 25.53 g 47%
- Fat: 6.7 g Why gray? Help 14%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 63% 102 kcal
- Fat: 37% 60 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:1
General
Energy
162 kcal
7%
Water
68.3 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
6.7 g
14%
Total polyunsaturated
0.378 g
Omega 3 (n-3)
0.145 g
10%
Omega 6 (n-6)
0.16 g
1%
Total monounsaturated
1.754 g
Total saturated
2.514 g
as low as possible
Total trans
0.25 g
as low as possible
Cholesterol
78 mg
as low as possible
Protein + aminoacids
Protein
25.53 g
47%
Tryptophan
0.282 g
88%
Threonine
1.218 g
95%
Isoleucine
1.143 g
94%
Leucine
1.971 g
73%
Lysine
2.229 g
92%
Methionine + Cystine
1.167 g
96%
Methionine
0.833 g
Cystine
0.334 g
Phenylalanine + Tyrosine
1.889 g
89%
Phenylalanine
1.005 g
Tyrosine
0.884 g
Valine
1.3 g
85%
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.119 mg
11%
Vitamin B-2 (Riboflavin)
0.221 mg
20%
Vitamin B-3 (Niacin)
6.436 mg
46%
Vitamin B-5 (Pantothenic acid)
0.514 mg
10%
Vitamin B-6
0.206 mg
16%
Vitamin B-12 (Cobalamin)
1.63 µg
68%
Vitamin A
16 IU
1%
Vitamin E
0.28 mg
2%
Vitamin D
1 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
8 mg
1%
Magnesium, Mg
24 mg
8%
Phosphorus, P
205 mg
29%
Iron, Fe
1.6 mg
9%
Potassium, K
345 mg
7%
Sodium, Na
76 mg
5%
Zinc, Zn
3.01 mg
38%
Copper, Cu
0.137 mg
15%
Selenium, Se
4 µg
7%
Manganese, Mn
0.01 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Lamb comparison
* Nutritional values per 100 g of product