Lo mein · with beef
Amount per 100 g
- Energy (calories): 129 kcal 6%
- Protein: 9.73 g 18%
- Fat: 2.77 g Why gray? Help 6%
- Carbohydrates: 16.18 g 7%
Calorie breakdown
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- Protein: 30% 39 kcal
- Fat: 19% 25 kcal
- Carbohydrates: 50% 65 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
129 kcal
6%
Water
69.99 g
3%
Carbohydrates
Carbohydrate
16.18 g
7%
Fiber
1 g
4%
Sugars, total
2.11 g
Starch
~
Lipids
Total lipid (fat)
2.77 g
6%
Total polyunsaturated
1.095 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.854 g
Total saturated
0.702 g
as low as possible
Total trans
0.049 g
as low as possible
Cholesterol
15 mg
as low as possible
Protein + aminoacids
Protein
9.73 g
18%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1.4 mg
2%
Folate, total
23 µg
Folate, DFE
23 µg DFE
6%
Vitamin B-1 (Thiamin)
0.053 mg
5%
Vitamin B-2 (Riboflavin)
0.157 mg
14%
Vitamin B-3 (Niacin)
2.216 mg
16%
Vitamin B-5 (Pantothenic acid)
0.304 mg
6%
Vitamin B-6
0.208 mg
16%
Vitamin B-12 (Cobalamin)
0.4 µg
17%
Vitamin A
146 IU
6%
Vitamin E
0.3 mg
2%
Vitamin D
3 IU
1%
Vitamin K
10.6 µg
12%
Isoflavones, total
~
Minerals
Calcium, Ca
20 mg
2%
Magnesium, Mg
14 mg
5%
Phosphorus, P
89 mg
13%
Iron, Fe
1.43 mg
8%
Potassium, K
160 mg
3%
Sodium, Na
358 mg
24%
Zinc, Zn
1.19 mg
15%
Copper, Cu
0.063 mg
7%
Selenium, Se
14.8 µg
27%
Manganese, Mn
0.194 mg
11%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Lo mein comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Lo mein · with beef | 129 kcal | 9.73 g | 16.18 g | 2.77 g |
Lo mein · with shrimp | 121 kcal | 8.56 g | 16.24 g | 2.21 g |
Lo mein · with pork | 138 kcal | 9.48 g | 16.18 g | 3.79 g |
Lo mein · with chicken | 129 kcal | 9.69 g | 16.15 g | 2.72 g |
Restaurant · Chinese · vegetable lo mein · without meat | 121 kcal | 4.77 g | 20.16 g | 2.35 g |
Chicken chow mein · with rice (diet frozen meal) | 91 kcal | 6.06 g | 11.86 g | 1.98 g |
Yat Ga Mein · with meat · fish · or poultry | 133 kcal | 10.6 g | 11.58 g | 4.92 g |
Chicken chow mein · with rice · reduced fat and sodium (diet frozen meal) | 95 kcal | 6.39 g | 12.47 g | 2.11 g |
Soup · mushroom with beef stock · canned · prepared with equal volume water | 35 kcal | 1.29 g | 3.81 g | 1.65 g |
Soup · vegetable with beef broth · canned · prepared with equal volume water | 33 kcal | 1.21 g | 5.35 g | 0.78 g |
Spaghetti sauce · with beef or meat other than lamb or mutton · homemade-style | 88 kcal | 5.97 g | 6.11 g | 4.31 g |
* Nutritional values per 100 g of product