Lo mein · with pork
Amount per 100 g
- Energy (calories): 138 kcal 6%
- Protein: 9.48 g 17%
- Fat: 3.79 g Why gray? Help 8%
- Carbohydrates: 16.18 g 7%
Calorie breakdown
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- Protein: 29% 39 kcal
- Fat: 25% 34 kcal
- Carbohydrates: 47% 65 kcal
Omega 6 : Omega 3
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1:1 20:1 9:1
General
Energy
138 kcal
6%
Water
69.29 g
3%
Carbohydrates
Carbohydrate
16.18 g
7%
Fiber
1 g
4%
Sugars, total
2.11 g
Starch
13.43 g
Lipids
Total lipid (fat)
3.79 g
8%
Total polyunsaturated
1.186 g
Omega 3 (n-3)
0.117 g
8%
Omega 6 (n-6)
1.06 g
9%
Total monounsaturated
1.328 g
Total saturated
1.066 g
as low as possible
Total trans
~
-
Cholesterol
16 mg
as low as possible
Protein + aminoacids
Protein
9.48 g
17%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1.5 mg
2%
Folate, total
23 µg
Folate, DFE
23 µg DFE
6%
Vitamin B-1 (Thiamin)
0.239 mg
22%
Vitamin B-2 (Riboflavin)
0.164 mg
15%
Vitamin B-3 (Niacin)
1.814 mg
13%
Vitamin B-5 (Pantothenic acid)
0.371 mg
7%
Vitamin B-6
0.164 mg
13%
Vitamin B-12 (Cobalamin)
0.14 µg
6%
Vitamin A
145 IU
6%
Vitamin E
0.28 mg
2%
Vitamin D
9 IU
2%
Vitamin K
10.2 µg
11%
Isoflavones, total
~
Minerals
Calcium, Ca
20 mg
2%
Magnesium, Mg
17 mg
5%
Phosphorus, P
85 mg
12%
Iron, Fe
1.07 mg
6%
Potassium, K
168 mg
4%
Sodium, Na
357 mg
24%
Zinc, Zn
0.79 mg
10%
Copper, Cu
0.063 mg
7%
Selenium, Se
16.3 µg
30%
Manganese, Mn
0.196 mg
11%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Lo mein comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Lo mein · with pork | 138 kcal | 9.48 g | 16.18 g | 3.79 g |
Lo mein · with shrimp | 121 kcal | 8.56 g | 16.24 g | 2.21 g |
Lo mein · with chicken | 129 kcal | 9.69 g | 16.15 g | 2.72 g |
Lo mein · with beef | 129 kcal | 9.73 g | 16.18 g | 2.77 g |
Restaurant · Chinese · vegetable lo mein · without meat | 121 kcal | 4.77 g | 20.16 g | 2.35 g |
Chicken chow mein · with rice (diet frozen meal) | 91 kcal | 6.06 g | 11.86 g | 1.98 g |
Yat Ga Mein · with meat · fish · or poultry | 133 kcal | 10.6 g | 11.58 g | 4.92 g |
Chicken chow mein · with rice · reduced fat and sodium (diet frozen meal) | 95 kcal | 6.39 g | 12.47 g | 2.11 g |
Soup · bean with pork · canned · prepared with equal volume water | 63 kcal | 2.88 g | 8.31 g | 2.16 g |
Soup · bean · with pork · canned · condensed | 129 kcal | 5.88 g | 16.97 g | 4.42 g |
Stewed · beans · with pork · tomatoes · and chili peppers · Mexican style (Frijoles a la charra) | 136 kcal | 5.48 g | 9.67 g | 8.46 g |
* Nutritional values per 100 g of product