Fish · mackerel · jack · canned · drained solids
Amount per 100 g
- Energy (calories): 156 kcal 7%
- Protein: 23.19 g 42%
- Fat: 6.3 g Why gray? Help 13%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 64% 99 kcal
- Fat: 36% 57 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:9
General
Energy
156 kcal
7%
Water
69.17 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
6.3 g
13%
Total polyunsaturated
1.651 g
Omega 3 (n-3)
1.36 g
93%
Omega 6 (n-6)
0.15 g
1%
Total monounsaturated
2.225 g
Total saturated
1.857 g
as low as possible
Total trans
~
-
Cholesterol
79 mg
as low as possible
Protein + aminoacids
Protein
23.19 g
42%
Tryptophan
0.26 g
81%
Threonine
1.017 g
79%
Isoleucine
1.069 g
88%
Leucine
1.885 g
70%
Lysine
2.13 g
88%
Methionine + Cystine
0.935 g
77%
Methionine
0.686 g
Cystine
0.249 g
Phenylalanine + Tyrosine
1.688 g
80%
Phenylalanine
0.905 g
Tyrosine
0.783 g
Valine
1.195 g
78%
Vitamins
Vitamin C
0.9 mg
1%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.04 mg
4%
Vitamin B-2 (Riboflavin)
0.212 mg
19%
Vitamin B-3 (Niacin)
6.18 mg
44%
Vitamin B-5 (Pantothenic acid)
0.305 mg
6%
Vitamin B-6
0.21 mg
16%
Vitamin B-12 (Cobalamin)
6.94 µg
289%
Vitamin A
433 IU
19%
Vitamin E
1.03 mg
7%
Vitamin D
292 IU
49%
Vitamin K
0.1 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
241 mg
24%
Magnesium, Mg
37 mg
12%
Phosphorus, P
301 mg
43%
Iron, Fe
2.04 mg
11%
Potassium, K
194 mg
4%
Sodium, Na
379 mg
25%
Zinc, Zn
1.02 mg
13%
Copper, Cu
0.147 mg
16%
Selenium, Se
37.7 µg
69%
Manganese, Mn
0.04 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fish comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Fish · mackerel · jack · canned · drained solids | 156 kcal | 23.19 g | 0 g | 6.3 g |
Fish · Salmon · pink · canned · drained solids · without skin and bones | 136 kcal | 24.62 g | 0 g | 4.21 g |
Fish · salmon · pink · canned · drained solids | 138 kcal | 23.1 g | 0 g | 5.02 g |
Fish · salmon · chum · canned · drained solids · with bone | 141 kcal | 21.43 g | 0 g | 5.5 g |
Fish · salmon · sockeye · canned · drained solids | 167 kcal | 23.59 g | 0 g | 7.39 g |
Fish · cod · Atlantic · canned · solids and liquid | 105 kcal | 22.76 g | 0 g | 0.86 g |
Fish · tuna · light · canned in oil · without salt · drained solids | 198 kcal | 29.13 g | 0 g | 8.21 g |
Fish · tuna · light · canned in water · drained solids | 86 kcal | 19.44 g | 0 g | 0.96 g |
Fish · tuna · light · canned in oil · drained solids | 198 kcal | 29.13 g | 0 g | 8.21 g |
Fish · salmon · chum · canned · without salt · drained solids · with bone | 141 kcal | 21.43 g | 0 g | 5.5 g |
Fish · tuna · light · canned in water · without salt · drained solids | 116 kcal | 25.51 g | 0 g | 0.82 g |
* Nutritional values per 100 g of product