Fish · salmon · sockeye · canned · drained solids
Amount per 100 g
- Energy (calories): 167 kcal 8%
- Protein: 23.59 g 43%
- Fat: 7.39 g Why gray? Help 15%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 60% 101 kcal
- Fat: 40% 67 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:7
General
Energy
167 kcal
8%
Water
68.07 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
7.39 g
15%
Total polyunsaturated
1.783 g
Omega 3 (n-3)
2.12 g
146%
Omega 6 (n-6)
0.288 g
2%
Total monounsaturated
2.494 g
Total saturated
1.44 g
as low as possible
Total trans
0.04 g
as low as possible
Cholesterol
79 mg
as low as possible
Protein + aminoacids
Protein
23.59 g
43%
Tryptophan
0.283 g
88%
Threonine
1.269 g
99%
Isoleucine
1.13 g
93%
Leucine
1.832 g
68%
Lysine
2.059 g
85%
Methionine + Cystine
0.876 g
72%
Methionine
0.696 g
Cystine
0.18 g
Phenylalanine + Tyrosine
1.869 g
88%
Phenylalanine
1.003 g
Tyrosine
0.866 g
Valine
1.306 g
85%
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.032 mg
3%
Vitamin B-2 (Riboflavin)
0.212 mg
19%
Vitamin B-3 (Niacin)
7.621 mg
54%
Vitamin B-5 (Pantothenic acid)
0.535 mg
11%
Vitamin B-6
0.119 mg
9%
Vitamin B-12 (Cobalamin)
5.5 µg
229%
Vitamin A
184 IU
8%
Vitamin E
2.07 mg
14%
Vitamin D
841 IU
140%
Vitamin K
0.1 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
232 mg
23%
Magnesium, Mg
31 mg
10%
Phosphorus, P
338 mg
48%
Iron, Fe
0.65 mg
4%
Potassium, K
314 mg
7%
Sodium, Na
408 mg
27%
Zinc, Zn
0.84 mg
11%
Copper, Cu
0.072 mg
8%
Selenium, Se
34.3 µg
62%
Manganese, Mn
0.029 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fish comparison
* Nutritional values per 100 g of product