Amount per 100 g
- Energy (calories): 197 kcal 9%
- Protein: 21 g 38%
- Fat: 9 g Why gray? Help 19%
- Carbohydrates: 8 g 3%
Calorie breakdown
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- Protein: 43% 84 kcal
- Fat: 41% 81 kcal
- Carbohydrates: 16% 32 kcal
Omega 6 : Omega 3
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1:1 20:1 8:1
General
Energy
197 kcal
9%
Water
58 g
2%
Carbohydrates
Carbohydrate
8 g
3%
Fiber
4.6 g
18%
Sugars, total
1.25 g
Starch
~
Lipids
Total lipid (fat)
9 g
19%
Total polyunsaturated
4.666 g
Omega 3 (n-3)
0.52 g
36%
Omega 6 (n-6)
4.146 g
34%
Total monounsaturated
2.188 g
Total saturated
1.425 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
21 g
38%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
78 µg
Folate, DFE
78 µg DFE
20%
Vitamin B-1 (Thiamin)
0.938 mg
85%
Vitamin B-2 (Riboflavin)
0.213 mg
19%
Vitamin B-3 (Niacin)
2.5 mg
18%
Vitamin B-5 (Pantothenic acid)
0.5 mg
10%
Vitamin B-6
0.2 mg
15%
Vitamin B-12 (Cobalamin)
1.5 µg
63%
Vitamin A
0 IU
0%
Vitamin E
1.73 mg
12%
Vitamin D
0 IU
0%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
25 mg
3%
Magnesium, Mg
18 mg
6%
Phosphorus, P
344 mg
49%
Iron, Fe
2.16 mg
12%
Potassium, K
180 mg
4%
Sodium, Na
550 mg
37%
Zinc, Zn
1.8 mg
23%
Copper, Cu
0.706 mg
78%
Selenium, Se
0.8 µg
1%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Meatballs comparison
* Nutritional values per 100 g of product