Meatballs · Swedish · in sauce · with noodles (frozen meal)
Budget Gourmet Swedish Meatballs with noodles
Amount per 100 g
- Energy (calories): 193 kcal 9%
- Protein: 11.18 g 20%
- Fat: 10.38 g Why gray? Help 21%
- Carbohydrates: 12.8 g 5%
Calorie breakdown
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- Protein: 25% 47 kcal
- Fat: 48% 93 kcal
- Carbohydrates: 27% 52 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
193 kcal
9%
Water
64.16 g
2%
Carbohydrates
Carbohydrate
12.8 g
5%
Fiber
0.6 g
2%
Sugars, total
1.51 g
Starch
~
Lipids
Total lipid (fat)
10.38 g
21%
Total polyunsaturated
0.719 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4.107 g
Total saturated
4.434 g
as low as possible
Total trans
~
-
Cholesterol
45 mg
as low as possible
Protein + aminoacids
Protein
11.18 g
20%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.2 mg
0%
Folate, total
32 µg
Folate, DFE
49 µg DFE
12%
Vitamin B-1 (Thiamin)
0.148 mg
13%
Vitamin B-2 (Riboflavin)
0.153 mg
14%
Vitamin B-3 (Niacin)
2.65 mg
19%
Vitamin B-5 (Pantothenic acid)
0.428 mg
9%
Vitamin B-6
0.176 mg
14%
Vitamin B-12 (Cobalamin)
1.05 µg
44%
Vitamin A
93 IU
4%
Vitamin E
0.31 mg
2%
Vitamin D
6 IU
1%
Vitamin K
1.3 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
49 mg
5%
Magnesium, Mg
18 mg
6%
Phosphorus, P
122 mg
17%
Iron, Fe
1.56 mg
9%
Potassium, K
177 mg
4%
Sodium, Na
296 mg
20%
Zinc, Zn
2.36 mg
30%
Copper, Cu
0.073 mg
8%
Selenium, Se
15.2 µg
28%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Meatballs comparison
* Nutritional values per 100 g of product