Pork · cured · ham · separable fat · boneless · unheated
Amount per 100 g
- Energy (calories): 515 kcal 24%
- Protein: 7.5 g 14%
- Fat: 53 g 109%
- Carbohydrates: 1.87 g 1%
Calorie breakdown
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- Protein: 6% 30 kcal
- Fat: 93% 477 kcal
- Carbohydrates: 1% 7 kcal
Omega 6 : Omega 3
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1:1 20:1 21:1
General
Energy
515 kcal
24%
Water
35.65 g
1%
Carbohydrates
Carbohydrate
1.87 g
1%
Fiber
0 g
0%
Sugars, total
0.44 g
Starch
~
Lipids
Total lipid (fat)
53 g
109%
Total polyunsaturated
6.901 g
Omega 3 (n-3)
0.29 g
20%
Omega 6 (n-6)
6.055 g
50%
Total monounsaturated
23.902 g
Total saturated
17.433 g
as low as possible
Total trans
0.412 g
as low as possible
Cholesterol
61 mg
as low as possible
Protein + aminoacids
Protein
7.5 g
14%
Tryptophan
0.054 g
17%
Threonine
0.292 g
23%
Isoleucine
0.303 g
25%
Leucine
0.54 g
20%
Lysine
0.535 g
22%
Methionine + Cystine
0.237 g
19%
Methionine
0.151 g
Cystine
0.086 g
Phenylalanine + Tyrosine
0.48 g
23%
Phenylalanine
0.277 g
Tyrosine
0.203 g
Valine
0.357 g
23%
Vitamins
Vitamin C
0 mg
0%
Folate, total
0 µg
Folate, DFE
0 µg DFE
0%
Vitamin B-1 (Thiamin)
0.233 mg
21%
Vitamin B-2 (Riboflavin)
0.021 mg
2%
Vitamin B-3 (Niacin)
2.57 mg
18%
Vitamin B-5 (Pantothenic acid)
0.345 mg
7%
Vitamin B-6
0.187 mg
14%
Vitamin B-12 (Cobalamin)
0.31 µg
13%
Vitamin A
44 IU
2%
Vitamin E
0.76 mg
5%
Vitamin D
48 IU
8%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
4 mg
0%
Magnesium, Mg
11 mg
4%
Phosphorus, P
143 mg
20%
Iron, Fe
0.5 mg
3%
Potassium, K
174 mg
4%
Sodium, Na
616 mg
41%
Zinc, Zn
1.14 mg
14%
Copper, Cu
0.097 mg
11%
Selenium, Se
15.8 µg
29%
Manganese, Mn
0.022 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pork comparison
* Nutritional values per 100 g of product