Ravioli · NS as to filling · no sauce
Amount per 100 g
- Energy (calories): 186 kcal 9%
- Protein: 10.83 g 20%
- Fat: 7.01 g Why gray? Help 14%
- Carbohydrates: 18.97 g 8%
Calorie breakdown
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- Protein: 24% 45 kcal
- Fat: 34% 62 kcal
- Carbohydrates: 42% 78 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
186 kcal
9%
Water
62.02 g
2%
Carbohydrates
Carbohydrate
18.97 g
8%
Fiber
0.7 g
3%
Sugars, total
0.25 g
Starch
~
Lipids
Total lipid (fat)
7.01 g
14%
Total polyunsaturated
0.594 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.564 g
Total saturated
3.14 g
as low as possible
Total trans
~
-
Cholesterol
93 mg
as low as possible
Protein + aminoacids
Protein
10.83 g
20%
Tryptophan
0.101 g
32%
Threonine
0.402 g
31%
Isoleucine
0.476 g
39%
Leucine
0.874 g
33%
Lysine
0.762 g
31%
Methionine + Cystine
0.409 g
34%
Methionine
0.257 g
Cystine
0.152 g
Phenylalanine + Tyrosine
0.877 g
42%
Phenylalanine
0.489 g
Tyrosine
0.388 g
Valine
0.558 g
36%
Vitamins
Vitamin C
0.1 mg
0%
Folate, total
41 µg
Folate, DFE
59 µg DFE
15%
Vitamin B-1 (Thiamin)
0.167 mg
15%
Vitamin B-2 (Riboflavin)
0.24 mg
22%
Vitamin B-3 (Niacin)
2.121 mg
15%
Vitamin B-5 (Pantothenic acid)
0.515 mg
10%
Vitamin B-6
0.101 mg
8%
Vitamin B-12 (Cobalamin)
0.59 µg
25%
Vitamin A
182 IU
8%
Vitamin E
0.3 mg
2%
Vitamin D
17 IU
3%
Vitamin K
0.8 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
64 mg
6%
Magnesium, Mg
13 mg
4%
Phosphorus, P
125 mg
18%
Iron, Fe
1.88 mg
10%
Potassium, K
116 mg
2%
Sodium, Na
283 mg
19%
Zinc, Zn
1.62 mg
20%
Copper, Cu
0.066 mg
7%
Selenium, Se
19.2 µg
35%
Manganese, Mn
0.175 mg
10%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Ravioli comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Ravioli · NS as to filling · no sauce | 186 kcal | 10.83 g | 18.97 g | 7.01 g |
Ravioli · cheese and spinach-filled · no sauce | 151 kcal | 7.07 g | 20.05 g | 4.52 g |
Ravioli · NS as to filling · with tomato sauce | 139 kcal | 7.29 g | 14.05 g | 5.88 g |
Ravioli · NS as to filling · with cream sauce | 170 kcal | 8.46 g | 14.55 g | 8.37 g |
Ravioli · meat-filled · no sauce | 189 kcal | 12.6 g | 17.34 g | 7.13 g |
Ravioli · cheese-filled · no sauce | 177 kcal | 8.49 g | 20.21 g | 6.66 g |
Ravioli · cheese and spinach filled · with tomato sauce | 117 kcal | 5.55 g | 16.28 g | 3.34 g |
Ravioli · cheese and spinach-filled · with cream sauce | 145 kcal | 5.84 g | 15.15 g | 6.67 g |
Ravioli · meat-filled · with tomato sauce or meat sauce · canned | 97 kcal | 3.24 g | 13.26 g | 3.41 g |
Ravioli · cheese-filled · canned | 77 kcal | 2.48 g | 13.64 g | 1.45 g |
Ravioli · cheese-filled · with vegetable and fruit (frozen meal) | 103 kcal | 2.7 g | 17.32 g | 3.1 g |
* Nutritional values per 100 g of product