Salad dressing · french · cottonseed · oil · home recipe
Amount per 100 g
- Energy (calories): 631 kcal 29%
- Protein: 0.1 g 0%
- Fat: 70.2 g 145%
- Carbohydrates: 3.4 g 1%
Calorie breakdown
Help
- Protein: 0% 0 kcal
- Fat: 98% 621 kcal
- Carbohydrates: 2% 13 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
631 kcal
29%
Water
24.2 g
1%
Carbohydrates
Carbohydrate
3.4 g
1%
Fiber
0 g
0%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
70.2 g
145%
Total polyunsaturated
~
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
~
Total saturated
18.2 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0.1 g
0%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.01 mg
1%
Vitamin B-2 (Riboflavin)
0.02 mg
2%
Vitamin B-3 (Niacin)
0.13 mg
1%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
~
-
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
0 IU
0%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
6 mg
1%
Magnesium, Mg
~
-
Phosphorus, P
3 mg
0%
Iron, Fe
0.2 mg
1%
Potassium, K
24 mg
1%
Sodium, Na
658 mg
44%
Zinc, Zn
~
-
Copper, Cu
~
-
Selenium, Se
1.6 µg
3%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Salad dressing comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Salad dressing · french · cottonseed · oil · home recipe | 631 kcal | 0.1 g | 3.4 g | 70.2 g |
Salad dressing · french · home recipe | 631 kcal | 0.1 g | 3.4 g | 70.2 g |
Salad dressing · home recipe · vinegar and oil | 449 kcal | 0 g | 2.5 g | 50.1 g |
Salad dressing · mayonnaise · soybean oil · without salt | 717 kcal | 1.1 g | 2.7 g | 79.4 g |
Salad dressing · french dressing · commercial · regular | 457 kcal | 0.77 g | 15.58 g | 44.81 g |
Salad dressing · french dressing · reduced fat | 222 kcal | 0.58 g | 31.22 g | 11.52 g |
Salad dressing · french dressing · fat-free | 132 kcal | 0.2 g | 32.14 g | 0.27 g |
Salad dressing · french dressing · commercial · regular · without salt | 459 kcal | 0.77 g | 15.58 g | 44.81 g |
Salad dressing · french dressing · reduced fat · without salt | 233 kcal | 0.58 g | 29.28 g | 13.46 g |
Salad dressing · french dressing · reduced calorie | 200 kcal | 0.4 g | 27 g | 13 g |
Salad dressing · italian dressing · commercial · regular | 240 kcal | 0.41 g | 12.12 g | 21.12 g |
* Nutritional values per 100 g of product