Strudel · peach
Amount per 100 g
- Energy (calories): 204 kcal 9%
- Protein: 3.14 g 6%
- Fat: 5.16 g Why gray? Help 11%
- Carbohydrates: 37.67 g 15%
Calorie breakdown
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- Protein: 6% 12 kcal
- Fat: 22% 45 kcal
- Carbohydrates: 72% 147 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
204 kcal
9%
Water
53.27 g
2%
Carbohydrates
Carbohydrate
37.67 g
15%
Fiber
1.9 g
8%
Sugars, total
23.2 g
Starch
~
Lipids
Total lipid (fat)
5.16 g
11%
Total polyunsaturated
1.567 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.28 g
Total saturated
1.003 g
as low as possible
Total trans
~
-
Cholesterol
13 mg
as low as possible
Protein + aminoacids
Protein
3.14 g
6%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
4.3 mg
6%
Folate, total
23 µg
Folate, DFE
35 µg DFE
9%
Vitamin B-1 (Thiamin)
0.138 mg
13%
Vitamin B-2 (Riboflavin)
0.117 mg
11%
Vitamin B-3 (Niacin)
1.522 mg
11%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.035 mg
3%
Vitamin B-12 (Cobalamin)
0.05 µg
2%
Vitamin A
436 IU
19%
Vitamin E
1.04 mg
7%
Vitamin D
6 IU
1%
Vitamin K
7.2 µg
8%
Isoflavones, total
~
Minerals
Calcium, Ca
22 mg
2%
Magnesium, Mg
12 mg
4%
Phosphorus, P
44 mg
6%
Iron, Fe
1.13 mg
6%
Potassium, K
153 mg
3%
Sodium, Na
124 mg
8%
Zinc, Zn
0.34 mg
4%
Copper, Cu
0.081 mg
9%
Selenium, Se
6.9 µg
13%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Strudel comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Strudel · peach | 204 kcal | 3.14 g | 37.67 g | 5.16 g |
Strudel · apple | 274 kcal | 3.3 g | 41.1 g | 11.2 g |
Strudel · pineapple | 249 kcal | 2.8 g | 48.19 g | 5.6 g |
Strudel · cheese and fruit | 220 kcal | 6.89 g | 29.8 g | 8.47 g |
Strudel · cherry | 280 kcal | 4.36 g | 45.06 g | 10.1 g |
Strudel · cheese | 305 kcal | 10.1 g | 37.65 g | 12.83 g |
Strudel · berry | 249 kcal | 3.48 g | 46.4 g | 6.24 g |
Peaches · canned · heavy syrup pack · solids and liquids | 74 kcal | 0.45 g | 19.94 g | 0.1 g |
Peaches · dried · sulfured · stewed · without added sugar | 77 kcal | 1.16 g | 19.69 g | 0.25 g |
Peaches · dried · sulfured · stewed · with added sugar | 103 kcal | 1.06 g | 26.6 g | 0.22 g |
Peach nectar · canned · with added ascorbic acid | 54 kcal | 0.27 g | 13.92 g | 0.02 g |
* Nutritional values per 100 g of product