Fish · tilapia · coated · fried · made with cooking spray
fried, NS as to coating / mojarra
Amount per 100 g
- Energy (calories): 178 kcal 8%
- Protein: 23.63 g 43%
- Fat: 3.91 g Why gray? Help 8%
- Carbohydrates: 11.64 g 5%
Calorie breakdown
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- Protein: 53% 95 kcal
- Fat: 20% 35 kcal
- Carbohydrates: 27% 48 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
178 kcal
8%
Water
59.44 g
2%
Carbohydrates
Carbohydrate
11.64 g
5%
Fiber
0.7 g
3%
Sugars, total
1.03 g
Starch
~
Lipids
Total lipid (fat)
3.91 g
8%
Total polyunsaturated
0.991 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.264 g
Total saturated
1.143 g
as low as possible
Total trans
~
-
Cholesterol
91 mg
as low as possible
Protein + aminoacids
Protein
23.63 g
43%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
37 µg
Folate, DFE
42 µg DFE
11%
Vitamin B-1 (Thiamin)
0.154 mg
14%
Vitamin B-2 (Riboflavin)
0.166 mg
15%
Vitamin B-3 (Niacin)
4.867 mg
35%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.181 mg
14%
Vitamin B-12 (Cobalamin)
1.56 µg
65%
Vitamin A
60 IU
3%
Vitamin E
0.53 mg
4%
Vitamin D
133 IU
22%
Vitamin K
2.6 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
46 mg
5%
Magnesium, Mg
35 mg
11%
Phosphorus, P
218 mg
31%
Iron, Fe
1.53 mg
9%
Potassium, K
350 mg
7%
Sodium, Na
441 mg
29%
Zinc, Zn
0.7 mg
9%
Copper, Cu
0.125 mg
14%
Selenium, Se
49.3 µg
90%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fish comparison
* Nutritional values per 100 g of product