Turkey · from whole · light meat · meat and skin · raw
Amount per 100 g
- Energy (calories): 161 kcal 7%
- Protein: 21.96 g 40%
- Fat: 7.43 g Why gray? Help 15%
- Carbohydrates: 0.13 g 0%
Calorie breakdown
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- Protein: 58% 94 kcal
- Fat: 42% 67 kcal
- Carbohydrates: 0% 1 kcal
Omega 6 : Omega 3
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1:1 20:1 15:1
General
- Energy- 161 kcal - 7% 
- Water- 70.68 g - 3% 
Carbohydrates
- Carbohydrate- 0.13 g - 0% 
- Fiber- 0 g - 0% 
- Sugars, total- 0.06 g 
- Starch- 0.09 g 
Lipids
- Total lipid (fat)- 7.43 g - 15% 
- Total polyunsaturated- 1.952 g 
- Omega 3 (n-3)- 0.116 g - 8% 
- Omega 6 (n-6)- 1.742 g - 14% 
- Total monounsaturated- 2.431 g 
- Total saturated- 1.899 g - as low as possible 
- Total trans- 0.1 g - as low as possible 
- Cholesterol- 67 mg - as low as possible 
Protein + aminoacids
- Protein- 21.96 g - 40% 
- Tryptophan- 0.222 g - 69% 
- Threonine- 0.769 g - 60% 
- Isoleucine- 0.61 g - 50% 
- Leucine- 1.476 g - 55% 
- Lysine- 1.749 g - 72% 
- Methionine + Cystine- 0.758 g - 62% 
- Methionine- 0.555 g 
- Cystine- 0.203 g 
- Phenylalanine + Tyrosine- 1.32 g - 63% 
- Phenylalanine- 0.693 g 
- Tyrosine- 0.627 g 
- Valine- 0.693 g - 45% 
Vitamins
- Vitamin C- 0 mg - 0% 
- Folate, total- 7 µg 
- Folate, DFE- 7 µg DFE - 2% 
- Vitamin B-1 (Thiamin)- 0.038 mg - 3% 
- Vitamin B-2 (Riboflavin)- 0.139 mg - 13% 
- Vitamin B-3 (Niacin)- 8.968 mg - 64% 
- Vitamin B-5 (Pantothenic acid)- 0.73 mg - 15% 
- Vitamin B-6- 0.711 mg - 55% 
- Vitamin B-12 (Cobalamin)- 0.67 µg - 28% 
- Vitamin A- 62 IU - 3% 
- Vitamin E- 0.07 mg - 0% 
- Vitamin D- 11 IU - 2% 
- Vitamin K- 0 µg - 0% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 11 mg - 1% 
- Magnesium, Mg- 25 mg - 8% 
- Phosphorus, P- 188 mg - 27% 
- Iron, Fe- 0.75 mg - 4% 
- Potassium, K- 223 mg - 5% 
- Sodium, Na- 105 mg - 7% 
- Zinc, Zn- 1.25 mg - 16% 
- Copper, Cu- 0.067 mg - 7% 
- Selenium, Se- 20.7 µg - 38% 
- Manganese, Mn- 0.011 mg - 1% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Turkey comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Turkey · from whole · light meat · meat and skin · raw | 161 kcal | 21.96 g | 0.13 g | 7.43 g | 
| Turkey · whole · enhanced · meat and skin · raw | 158 kcal | 19.03 g | 0.15 g | 9.1 g | 
| Turkey · all classes · leg · meat and skin · raw | 144 kcal | 19.54 g | 0 g | 6.72 g | 
| Turkey · all classes · wing · meat and skin · raw | 197 kcal | 20.22 g | 0 g | 12.32 g | 
| Turkey · all classes · breast · meat and skin · raw | 157 kcal | 21.89 g | 0 g | 7.02 g | 
| Turkey · retail parts · drumstick · meat and skin · raw | 141 kcal | 19.96 g | 0 g | 6.84 g | 
| Turkey · retail parts · thigh · meat and skin · raw | 161 kcal | 19.54 g | 0 g | 9.16 g | 
| Turkey · retail parts · wing · meat and skin · raw | 202 kcal | 19.53 g | 0.05 g | 13.79 g | 
| Turkey · retail parts · breast · meat and skin · raw | 155 kcal | 21.88 g | 0 g | 7.45 g | 
| Turkey · from whole · enhanced · light meat · meat and skin · raw | 147 kcal | 20.02 g | 0.14 g | 7.42 g | 
| Turkey · from whole · light meat · meat and skin · cooked · roasted | 177 kcal | 29.55 g | 0.05 g | 5.57 g | 
* Nutritional values per 100 g of product

