Turkey · whole · enhanced · meat and skin · raw
Amount per 100 g
- Energy (calories): 158 kcal 7%
- Protein: 19.03 g 35%
- Fat: 9.1 g Why gray? Help 19%
- Carbohydrates: 0.15 g 0%
Calorie breakdown
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- Protein: 48% 76 kcal
- Fat: 52% 82 kcal
- Carbohydrates: 0% 1 kcal
Omega 6 : Omega 3
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1:1 20:1 15:1
General
Energy
158 kcal
7%
Water
71.26 g
3%
Carbohydrates
Carbohydrate
0.15 g
0%
Fiber
0 g
0%
Sugars, total
0.08 g
Starch
0.07 g
Lipids
Total lipid (fat)
9.1 g
19%
Total polyunsaturated
3.5 g
Omega 3 (n-3)
0.208 g
14%
Omega 6 (n-6)
3.144 g
26%
Total monounsaturated
3.9 g
Total saturated
1.7 g
as low as possible
Total trans
0.129 g
as low as possible
Cholesterol
70 mg
as low as possible
Protein + aminoacids
Protein
19.03 g
35%
Tryptophan
0.19 g
59%
Threonine
0.659 g
51%
Isoleucine
0.524 g
43%
Leucine
1.267 g
47%
Lysine
1.499 g
62%
Methionine + Cystine
0.651 g
54%
Methionine
0.476 g
Cystine
0.175 g
Phenylalanine + Tyrosine
1.134 g
54%
Phenylalanine
0.597 g
Tyrosine
0.537 g
Valine
0.598 g
39%
Vitamins
Vitamin C
0 mg
0%
Folate, total
6 µg
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.039 mg
4%
Vitamin B-2 (Riboflavin)
0.17 mg
15%
Vitamin B-3 (Niacin)
7.246 mg
52%
Vitamin B-5 (Pantothenic acid)
0.777 mg
16%
Vitamin B-6
0.54 mg
42%
Vitamin B-12 (Cobalamin)
1.16 µg
48%
Vitamin A
78 IU
3%
Vitamin E
0.09 mg
1%
Vitamin D
15 IU
3%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
14 mg
1%
Magnesium, Mg
21 mg
7%
Phosphorus, P
195 mg
28%
Iron, Fe
0.67 mg
4%
Potassium, K
211 mg
4%
Sodium, Na
180 mg
12%
Zinc, Zn
1.68 mg
21%
Copper, Cu
0.069 mg
8%
Selenium, Se
20.2 µg
37%
Manganese, Mn
0.008 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Turkey comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Turkey · whole · enhanced · meat and skin · raw | 158 kcal | 19.03 g | 0.15 g | 9.1 g |
Turkey · back · from whole bird · enhanced · meat and skin · raw | 206 kcal | 16.86 g | 0.15 g | 15.41 g |
Turkey · whole · enhanced · meat and skin · roasted | 176 kcal | 26.09 g | 0 g | 8.01 g |
Turkey · whole · meat and skin · raw | 143 kcal | 21.64 g | 0.13 g | 5.64 g |
Turkey · enhanced · dark meat from whole · meat and skin · raw | 169 kcal | 17.84 g | 0.15 g | 10.83 g |
Turkey · dark meat · meat and skin · raw | 161 kcal | 19.81 g | 0.13 g | 8.97 g |
Turkey · from whole · light meat · meat and skin · raw | 161 kcal | 21.96 g | 0.13 g | 7.43 g |
Turkey · from whole · enhanced · light meat · meat and skin · raw | 147 kcal | 20.02 g | 0.14 g | 7.42 g |
Turkey · dark meat from whole · enhanced · meat only · raw | 114 kcal | 19.27 g | 0.1 g | 4.12 g |
Turkey · all classes · leg · meat and skin · raw | 144 kcal | 19.54 g | 0 g | 6.72 g |
Turkey · all classes · wing · meat and skin · raw | 197 kcal | 20.22 g | 0 g | 12.32 g |
* Nutritional values per 100 g of product