Turkey · enhanced · dark meat from whole · meat and skin · raw
Amount per 100 g
- Energy (calories): 169 kcal 8%
- Protein: 17.84 g 33%
- Fat: 10.83 g Why gray? Help 22%
- Carbohydrates: 0.15 g 0%
Calorie breakdown
Help
- Protein: 42% 71 kcal
- Fat: 58% 97 kcal
- Carbohydrates: 0% 1 kcal
Omega 6 : Omega 3
Help
1:1 20:1 15:1
General
- Energy- 169 kcal - 8% 
- Water- 70.55 g - 3% 
Carbohydrates
- Carbohydrate- 0.15 g - 0% 
- Fiber- 0 g - 0% 
- Sugars, total- 0.1 g 
- Starch- 0.05 g 
Lipids
- Total lipid (fat)- 10.83 g - 22% 
- Total polyunsaturated- 3.81 g 
- Omega 3 (n-3)- 0.224 g - 15% 
- Omega 6 (n-6)- 3.42 g - 28% 
- Total monounsaturated- 4.4 g 
- Total saturated- 2.6 g - as low as possible 
- Total trans- 0.156 g - as low as possible 
- Cholesterol- 82 mg - as low as possible 
Protein + aminoacids
- Protein- 17.84 g - 33% 
- Tryptophan- 0.176 g - 55% 
- Threonine- 0.613 g - 48% 
- Isoleucine- 0.488 g - 40% 
- Leucine- 1.18 g - 44% 
- Lysine- 1.395 g - 57% 
- Methionine + Cystine- 0.607 g - 50% 
- Methionine- 0.443 g 
- Cystine- 0.164 g 
- Phenylalanine + Tyrosine- 1.056 g - 50% 
- Phenylalanine- 0.557 g 
- Tyrosine- 0.499 g 
- Valine- 0.559 g - 36% 
Vitamins
- Vitamin C- 0 mg - 0% 
- Folate, total- 6 µg 
- Folate, DFE- ~ - - 
- Vitamin B-1 (Thiamin)- 0.051 mg - 5% 
- Vitamin B-2 (Riboflavin)- 0.216 mg - 20% 
- Vitamin B-3 (Niacin)- 5.235 mg - 37% 
- Vitamin B-5 (Pantothenic acid)- 0.845 mg - 17% 
- Vitamin B-6- 0.37 mg - 28% 
- Vitamin B-12 (Cobalamin)- 1.81 µg - 75% 
- Vitamin A- 93 IU - 4% 
- Vitamin E- 0.11 mg - 1% 
- Vitamin D- 20 IU - 3% 
- Vitamin K- 0 µg - 0% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 14 mg - 1% 
- Magnesium, Mg- 18 mg - 6% 
- Phosphorus, P- 172 mg - 25% 
- Iron, Fe- 0.83 mg - 5% 
- Potassium, K- 202 mg - 4% 
- Sodium, Na- 161 mg - 11% 
- Zinc, Zn- 2.3 mg - 29% 
- Copper, Cu- 0.094 mg - 10% 
- Selenium, Se- 19.9 µg - 36% 
- Manganese, Mn- 0.01 mg - 1% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Turkey comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Turkey · enhanced · dark meat from whole · meat and skin · raw | 169 kcal | 17.84 g | 0.15 g | 10.83 g | 
| Turkey · retail parts · enhanced · breast · meat and skin · raw | 144 kcal | 20.79 g | 0.03 g | 6.75 g | 
| Turkey · whole · enhanced · meat and skin · raw | 158 kcal | 19.03 g | 0.15 g | 9.1 g | 
| Turkey · dark meat · meat and skin · raw | 161 kcal | 19.81 g | 0.13 g | 8.97 g | 
| Turkey · from whole · light meat · meat and skin · raw | 161 kcal | 21.96 g | 0.13 g | 7.43 g | 
| Turkey · from whole · enhanced · light meat · meat and skin · raw | 147 kcal | 20.02 g | 0.14 g | 7.42 g | 
| Turkey · whole · meat and skin · raw | 143 kcal | 21.64 g | 0.13 g | 5.64 g | 
| Turkey · back · from whole bird · enhanced · meat and skin · raw | 206 kcal | 16.86 g | 0.15 g | 15.41 g | 
| Turkey · all classes · leg · meat and skin · raw | 144 kcal | 19.54 g | 0 g | 6.72 g | 
| Turkey · all classes · wing · meat and skin · raw | 197 kcal | 20.22 g | 0 g | 12.32 g | 
| Turkey · all classes · breast · meat and skin · raw | 157 kcal | 21.89 g | 0 g | 7.02 g | 
* Nutritional values per 100 g of product

