Veal · leg (top round) · separable lean and fat · raw
Amount per 100 g
- Energy (calories): 117 kcal 5%
- Protein: 20.98 g 38%
- Fat: 3.08 g Why gray? Help 6%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 76% 90 kcal
- Fat: 24% 28 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 12:1
General
Energy
117 kcal
5%
Water
74.8 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
3.08 g
6%
Total polyunsaturated
0.24 g
Omega 3 (n-3)
0.02 g
1%
Omega 6 (n-6)
0.23 g
2%
Total monounsaturated
1.12 g
Total saturated
1.18 g
as low as possible
Total trans
~
-
Cholesterol
78 mg
as low as possible
Protein + aminoacids
Protein
20.98 g
38%
Tryptophan
0.212 g
66%
Threonine
0.916 g
72%
Isoleucine
1.033 g
85%
Leucine
1.67 g
62%
Lysine
1.729 g
71%
Methionine + Cystine
0.727 g
60%
Methionine
0.49 g
Cystine
0.237 g
Phenylalanine + Tyrosine
1.516 g
72%
Phenylalanine
0.847 g
Tyrosine
0.669 g
Valine
1.159 g
75%
Vitamins
Vitamin C
0 mg
0%
Folate, total
14 µg
Folate, DFE
14 µg DFE
4%
Vitamin B-1 (Thiamin)
0.08 mg
7%
Vitamin B-2 (Riboflavin)
0.27 mg
25%
Vitamin B-3 (Niacin)
9.42 mg
67%
Vitamin B-5 (Pantothenic acid)
1.07 mg
21%
Vitamin B-6
0.46 mg
35%
Vitamin B-12 (Cobalamin)
1.04 µg
43%
Vitamin A
0 IU
0%
Vitamin E
0.3 mg
2%
Vitamin D
0 IU
0%
Vitamin K
3.9 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
5 mg
1%
Magnesium, Mg
26 mg
8%
Phosphorus, P
220 mg
31%
Iron, Fe
0.79 mg
4%
Potassium, K
367 mg
8%
Sodium, Na
63 mg
4%
Zinc, Zn
2.3 mg
29%
Copper, Cu
0.108 mg
12%
Selenium, Se
9 µg
16%
Manganese, Mn
0.029 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Veal comparison
* Nutritional values per 100 g of product