Egg omelet or scrambled egg · with cheese · meat · and dark-green vegetables · fat added in cooking
broccoli, spinach, peppers, onions, and other vegetables
- 226 kcal
- Protein: 27%
- Fat: 69%
- Carbs: 4%
Found 12 products
Egg omelet or scrambled egg · with cheese · meat · and dark-green vegetables · fat not added in cooking
broccoli, spinach, peppers, onions, and other vegetables
- 199 kcal
- Protein: 32%
- Fat: 64%
- Carbs: 4%
Egg omelet or scrambled egg · with cheese · meat · and dark-green vegetables · NS as to fat added in cooking
broccoli, spinach, peppers, onions, and other vegetables
- 226 kcal
- Protein: 27%
- Fat: 69%
- Carbs: 4%
Egg omelet or scrambled egg · with cheese · meat · tomatoes · and dark-green vegetables · fat added in cooking
broccoli, spinach, peppers, onions, and other vegetables
- 215 kcal
- Protein: 27%
- Fat: 69%
- Carbs: 4%
Egg omelet or scrambled egg · with cheese · meat · tomatoes · and dark-green vegetables · fat not added in cooking
broccoli, spinach, peppers, onions, and other vegetables
- 189 kcal
- Protein: 32%
- Fat: 64%
- Carbs: 5%
Egg omelet or scrambled egg · with cheese · meat · tomatoes · and dark-green vegetables · NS as to fat added in cooking
broccoli, spinach, peppers, onions, and other vegetables
- 215 kcal
- Protein: 27%
- Fat: 69%
- Carbs: 4%
Egg omelet or scrambled egg · with cheese · tomatoes · and dark-green vegetables · fat added in cooking
broccoli, spinach, peppers, onions, and other vegetables
- 167 kcal
- Protein: 26%
- Fat: 68%
- Carbs: 6%
Egg omelet or scrambled egg · with cheese · tomatoes · and dark-green vegetables · fat not added in cooking
broccoli, spinach, peppers, onions, and other vegetables
- 138 kcal
- Protein: 32%
- Fat: 60%
- Carbs: 7%
Egg omelet or scrambled egg · with cheese · tomatoes · and dark-green vegetables · NS as to fat added in cooking
broccoli, spinach, peppers, onions, and other vegetables
- 167 kcal
- Protein: 26%
- Fat: 68%
- Carbs: 6%
Egg omelet or scrambled egg · with meat · tomatoes · and dark-green vegetables · fat added in cooking
broccoli, spinach, peppers, onions, and other vegetables
- 176 kcal
- Protein: 28%
- Fat: 67%
- Carbs: 5%
Egg omelet or scrambled egg · with meat · tomatoes · and dark-green vegetables · fat not added in cooking
broccoli, spinach, peppers, onions, and other vegetables
- 146 kcal
- Protein: 35%
- Fat: 58%
- Carbs: 7%
Egg omelet or scrambled egg · with meat · tomatoes · and dark-green vegetables · NS as to fat added in cooking
broccoli, spinach, peppers, onions, and other vegetables
- 176 kcal
- Protein: 28%
- Fat: 67%
- Carbs: 5%
The charts on list show calorie breakdown. Other values apply for 100g of products.