Pork · cured · ham -- water added · rump · bone-in · separable lean only · heated · roasted
- 121 kcal
- Protein: 71%
- Fat: 26%
- Carbs: 3%
Found 9 products
- Protein: 64%
- Fat: 33%
- Carbs: 3%
Pork · cured · ham -- water added · shank · bone-in · separable lean only · heated · roasted
- 128 kcal
- Protein: 65%
- Fat: 31%
- Carbs: 4%
- Protein: 79%
- Fat: 18%
- Carbs: 3%
Pork · cured · ham -- water added · slice · bone-in · separable lean only · heated · pan-broil
- 131 kcal
- Protein: 66%
- Fat: 29%
- Carbs: 4%
- Protein: 73%
- Fat: 22%
- Carbs: 5%
Pork · cured · ham -- water added · slice · boneless · separable lean only · heated · pan-broil
- 119 kcal
- Protein: 63%
- Fat: 31%
- Carbs: 6%
Pork · cured · ham -- water added · whole · boneless · separable lean only · heated · roasted
- 117 kcal
- Protein: 61%
- Fat: 34%
- Carbs: 5%
- Protein: 63%
- Fat: 32%
- Carbs: 5%
The charts on list show calorie breakdown. Other values apply for 100g of products.