Beef · chuck eye steak · boneless · separable lean and fat · trimmed to 0" fat · all grades · cooked · grilled
Beef
- 277 kcal
- Protein: 36%
- Fat: 64%
- Carbs: 0%
Found 17 products
Beef · chuck · shoulder clod · shoulder tender · medallion · separable lean and fat · trimmed to 0" fat · all grades · cooked · grilled
Beef Value Cut
- 177 kcal
- Protein: 63%
- Fat: 37%
- Carbs: 0%
2 more Beef · chuck · shoulder clod
- Protein: 46%
- Fat: 54%
- Carbs: 0%
Beef · loin · tenderloin steak · boneless · separable lean and fat · trimmed to 0" fat · all grades · cooked · grilled
Beef Medallions
- 211 kcal
- Protein: 62%
- Fat: 38%
- Carbs: 0%
- Protein: 55%
- Fat: 45%
- Carbs: 0%
- Protein: 48%
- Fat: 52%
- Carbs: 0%
1 more Beef · plate steak · boneless
- Protein: 37%
- Fat: 63%
- Carbs: 0%
- Protein: 75%
- Fat: 25%
- Carbs: 0%
Beef · round · knuckle · tip center · steak · separable lean and fat · trimmed to 0" fat · all grades · cooked · grilled
Beef Value Cut
- 177 kcal
- Protein: 65%
- Fat: 35%
- Carbs: 0%
1 more Beef · round · knuckle
Beef · round · outside round · bottom round · steak · separable lean and fat · trimmed to 0" fat · all grades · cooked · grilled
Beef Value Cut
- 182 kcal
- Protein: 65%
- Fat: 35%
- Carbs: 0%
- Protein: 77%
- Fat: 23%
- Carbs: 0%
- Protein: 66%
- Fat: 34%
- Carbs: 0%
- Protein: 53%
- Fat: 47%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.