- Protein: 39%
- Fat: 59%
- Carbs: 2%
Found 42 products
5 more Veal · Australian
- Protein: 36%
- Fat: 64%
- Carbs: 0%
- Protein: 58%
- Fat: 42%
- Carbs: 0%
2 more Veal · composite of trimmed retail cuts
- Protein: 79%
- Fat: 21%
- Carbs: 0%
1 more Veal · leg (top round)
1 more Veal · loin
1 more Veal · rib
1 more Veal · shank (fore and hind)
1 more Veal · shank
5 more Veal · shoulder
1 more Veal · sirloin
The charts on list show calorie breakdown. Other values apply for 100g of products.