- Protein: 29%
- Fat: 49%
- Carbs: 22%
Found 12 products
- Protein: 29%
- Fat: 48%
- Carbs: 23%
- Protein: 32%
- Fat: 44%
- Carbs: 24%
- Protein: 32%
- Fat: 43%
- Carbs: 25%
Pork · rice · and vegetables (excluding carrots, broccoli, and dark-green leafy) · soy-based sauce (mixture)
pork chow mein or chop suey with rice
- 144 kcal
- Protein: 29%
- Fat: 50%
- Carbs: 21%
- Protein: 29%
- Fat: 49%
- Carbs: 22%
- Protein: 8%
- Fat: 17%
- Carbs: 75%
- Protein: 9%
- Fat: 6%
- Carbs: 85%
Rice · brown · with vegetables · soy-based sauce · NS as to fat added in cooking
teriyaki sauce
- 98 kcal
- Protein: 8%
- Fat: 17%
- Carbs: 75%
- Protein: 8%
- Fat: 15%
- Carbs: 77%
- Protein: 9%
- Fat: 2%
- Carbs: 89%
Rice · white · with vegetables · soy-based sauce · NS as to fat added in cooking
teriyaki sauce
- 106 kcal
- Protein: 8%
- Fat: 15%
- Carbs: 77%
The charts on list show calorie breakdown. Other values apply for 100g of products.