Avocados · raw · all commercial varieties
Amount per 100 g
- Energy (calories): 160 kcal 7%
- Protein: 2 g 4%
- Fat: 14.66 g Why gray? Help 30%
- Carbohydrates: 8.53 g 3%
Calorie breakdown
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- Protein: 4% 7 kcal
- Fat: 77% 123 kcal
- Carbohydrates: 19% 31 kcal
Omega 6 : Omega 3
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1:1 20:1 15:1
General
Energy
160 kcal
7%
Water
73.23 g
3%
Carbohydrates
Carbohydrate
8.53 g
3%
Fiber
6.7 g
27%
Sugars, total
0.66 g
Starch
0.11 g
Lipids
Total lipid (fat)
14.66 g
30%
Total polyunsaturated
1.816 g
Omega 3 (n-3)
0.111 g
8%
Omega 6 (n-6)
1.705 g
14%
Total monounsaturated
9.799 g
Total saturated
2.126 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
2 g
4%
Tryptophan
0.025 g
8%
Threonine
0.073 g
6%
Isoleucine
0.084 g
7%
Leucine
0.143 g
5%
Lysine
0.132 g
5%
Methionine + Cystine
0.065 g
5%
Methionine
0.038 g
Cystine
0.027 g
Phenylalanine + Tyrosine
0.146 g
7%
Phenylalanine
0.097 g
Tyrosine
0.049 g
Valine
0.107 g
7%
Vitamins
Vitamin C
10 mg
13%
Folate, total
81 µg
Folate, DFE
81 µg DFE
20%
Vitamin B-1 (Thiamin)
0.067 mg
6%
Vitamin B-2 (Riboflavin)
0.13 mg
12%
Vitamin B-3 (Niacin)
1.738 mg
12%
Vitamin B-5 (Pantothenic acid)
1.389 mg
28%
Vitamin B-6
0.257 mg
20%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
146 IU
6%
Vitamin E
2.07 mg
14%
Vitamin D
0 IU
0%
Vitamin K
21 µg
23%
Isoflavones, total
0 mg
Minerals
Calcium, Ca
12 mg
1%
Magnesium, Mg
29 mg
9%
Phosphorus, P
52 mg
7%
Iron, Fe
0.55 mg
3%
Potassium, K
485 mg
10%
Sodium, Na
7 mg
0%
Zinc, Zn
0.64 mg
8%
Copper, Cu
0.19 mg
21%
Selenium, Se
0.4 µg
1%
Manganese, Mn
0.142 mg
8%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Avocados comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Avocados · raw · all commercial varieties | 160 kcal | 2 g | 8.53 g | 14.66 g |
Avocados · raw · Florida | 120 kcal | 2.23 g | 7.82 g | 10.06 g |
Avocados · raw · California | 167 kcal | 1.96 g | 8.64 g | 15.41 g |
Oranges · raw · all commercial varieties | 47 kcal | 0.94 g | 11.75 g | 0.12 g |
Pineapple · raw · extra sweet variety | 51 kcal | 0.53 g | 13.5 g | 0.11 g |
Ice pop filled · with ice cream · all flavor varieties | 121 kcal | 1.16 g | 20.67 g | 3.79 g |
Oil · avocado | 884 kcal | 0 g | 0 g | 100 g |
Lettuce · salad · with avocado · tomato · and/or carrots · with or · without other vegetables · no dressing | 45 kcal | 1.42 g | 4.94 g | 2.78 g |
Bread · white · commercially prepared (includes soft bread crumbs) | 266 kcal | 8.85 g | 49.42 g | 3.33 g |
Bread · white · commercially prepared · toasted | 293 kcal | 9 g | 54.4 g | 4 g |
Pineapple · raw · all varieties | 50 kcal | 0.54 g | 13.12 g | 0.12 g |
* Nutritional values per 100 g of product