Beans · adzuki · mature seeds · raw
Amount per 100 g
- Energy (calories): 329 kcal 15%
- Protein: 19.87 g 36%
- Fat: 0.53 g Why gray? Help 1%
- Carbohydrates: 62.9 g 26%
Calorie breakdown
Help
- Protein: 21% 69 kcal
- Fat: 1% 4 kcal
- Carbohydrates: 78% 256 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
329 kcal
15%
Water
13.44 g
0%
Carbohydrates
Carbohydrate
62.9 g
26%
Fiber
12.7 g
51%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
0.53 g
1%
Total polyunsaturated
0.113 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.05 g
Total saturated
0.191 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
19.87 g
36%
Tryptophan
0.191 g
60%
Threonine
0.674 g
53%
Isoleucine
0.791 g
65%
Leucine
1.668 g
62%
Lysine
1.497 g
62%
Methionine + Cystine
0.394 g
32%
Methionine
0.21 g
Cystine
0.184 g
Phenylalanine + Tyrosine
1.643 g
78%
Phenylalanine
1.052 g
Tyrosine
0.591 g
Valine
1.023 g
67%
Vitamins
Vitamin C
0 mg
0%
Folate, total
622 µg
Folate, DFE
622 µg DFE
156%
Vitamin B-1 (Thiamin)
0.455 mg
41%
Vitamin B-2 (Riboflavin)
0.22 mg
20%
Vitamin B-3 (Niacin)
2.63 mg
19%
Vitamin B-5 (Pantothenic acid)
1.471 mg
29%
Vitamin B-6
0.351 mg
27%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
17 IU
1%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
0.59 mg
Minerals
Calcium, Ca
66 mg
7%
Magnesium, Mg
127 mg
41%
Phosphorus, P
381 mg
54%
Iron, Fe
4.98 mg
28%
Potassium, K
1254 mg
27%
Sodium, Na
5 mg
0%
Zinc, Zn
5.04 mg
63%
Copper, Cu
1.094 mg
122%
Selenium, Se
3.1 µg
6%
Manganese, Mn
1.73 mg
96%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beans comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Beans · adzuki · mature seeds · raw | 329 kcal | 19.87 g | 62.9 g | 0.53 g |
Beans · french · mature seeds · raw | 343 kcal | 18.81 g | 64.11 g | 2.02 g |
Beans · yellow · mature seeds · raw | 345 kcal | 22 g | 60.7 g | 2.6 g |
Beans · pink · mature seeds · raw | 343 kcal | 20.96 g | 64.19 g | 1.13 g |
Beans · white · mature seeds · raw | 333 kcal | 23.36 g | 60.27 g | 0.85 g |
Beans · pinto · mature seeds · raw | 347 kcal | 21.42 g | 62.55 g | 1.23 g |
Beans · black · mature seeds · raw | 341 kcal | 21.6 g | 62.36 g | 1.42 g |
Beans · navy · mature seeds · raw | 337 kcal | 22.33 g | 60.75 g | 1.5 g |
Beans · kidney · california red · mature seeds · raw | 330 kcal | 24.37 g | 59.8 g | 0.25 g |
Beans · kidney · royal red · mature seeds · raw | 329 kcal | 25.33 g | 58.33 g | 0.45 g |
Beans · great northern · mature seeds · raw | 339 kcal | 21.86 g | 62.37 g | 1.14 g |
* Nutritional values per 100 g of product