Beef · dried · chipped · cooked in fat
Amount per 100 g
- Energy (calories): 229 kcal 10%
- Protein: 27.94 g 51%
- Fat: 11.9 g Why gray? Help 25%
- Carbohydrates: 2.48 g 1%
Calorie breakdown
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- Protein: 49% 112 kcal
- Fat: 47% 107 kcal
- Carbohydrates: 4% 10 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
229 kcal
10%
Water
48.34 g
2%
Carbohydrates
Carbohydrate
2.48 g
1%
Fiber
0 g
0%
Sugars, total
2.43 g
Starch
~
Lipids
Total lipid (fat)
11.9 g
25%
Total polyunsaturated
1.2 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
5.333 g
Total saturated
4.833 g
as low as possible
Total trans
~
-
Cholesterol
81 mg
as low as possible
Protein + aminoacids
Protein
27.94 g
51%
Tryptophan
0.17 g
53%
Threonine
1.031 g
81%
Isoleucine
1.175 g
97%
Leucine
2.055 g
76%
Lysine
2.182 g
90%
Methionine + Cystine
1.006 g
83%
Methionine
0.673 g
Cystine
0.333 g
Phenylalanine + Tyrosine
1.843 g
87%
Phenylalanine
1.02 g
Tyrosine
0.823 g
Valine
1.281 g
83%
Vitamins
Vitamin C
0 mg
0%
Folate, total
9 µg
Folate, DFE
9 µg DFE
2%
Vitamin B-1 (Thiamin)
0.058 mg
5%
Vitamin B-2 (Riboflavin)
0.146 mg
13%
Vitamin B-3 (Niacin)
4.64 mg
33%
Vitamin B-5 (Pantothenic acid)
0.509 mg
10%
Vitamin B-6
0.347 mg
27%
Vitamin B-12 (Cobalamin)
1.43 µg
60%
Vitamin A
0 IU
0%
Vitamin E
0.4 mg
3%
Vitamin D
11 IU
2%
Vitamin K
1.2 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
7 mg
1%
Magnesium, Mg
17 mg
5%
Phosphorus, P
163 mg
23%
Iron, Fe
2.17 mg
12%
Potassium, K
211 mg
4%
Sodium, Na
2507 mg
167%
Zinc, Zn
4.44 mg
56%
Copper, Cu
0.066 mg
7%
Selenium, Se
29.1 µg
53%
Manganese, Mn
0.015 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product