Beef · chuck eye roast · boneless · America's Beef Roast · separable lean and fat · trimmed to 0" fat · all grades · raw
Amount per 100 g
- Energy (calories): 180 kcal 8%
- Protein: 19.18 g 35%
- Fat: 11.48 g Why gray? Help 24%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 43% 77 kcal
- Fat: 57% 103 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
180 kcal
8%
Water
68.8 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
11.48 g
24%
Total polyunsaturated
0.9 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
5.64 g
Total saturated
4.88 g
as low as possible
Total trans
0.665 g
as low as possible
Cholesterol
69 mg
as low as possible
Protein + aminoacids
Protein
19.18 g
35%
Tryptophan
0.216 g
68%
Threonine
0.844 g
66%
Isoleucine
0.816 g
67%
Leucine
1.543 g
57%
Lysine
1.677 g
69%
Methionine + Cystine
0.746 g
61%
Methionine
0.545 g
Cystine
0.201 g
Phenylalanine + Tyrosine
1.391 g
66%
Phenylalanine
0.73 g
Tyrosine
0.661 g
Valine
0.867 g
56%
Vitamins
Vitamin C
0 mg
0%
Folate, total
3 µg
Folate, DFE
3 µg DFE
1%
Vitamin B-1 (Thiamin)
0.066 mg
6%
Vitamin B-2 (Riboflavin)
0.145 mg
13%
Vitamin B-3 (Niacin)
4.324 mg
31%
Vitamin B-5 (Pantothenic acid)
0.614 mg
12%
Vitamin B-6
0.383 mg
29%
Vitamin B-12 (Cobalamin)
2.73 µg
114%
Vitamin A
13 IU
1%
Vitamin E
0.19 mg
1%
Vitamin D
4 IU
1%
Vitamin K
1.5 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
17 mg
2%
Magnesium, Mg
19 mg
6%
Phosphorus, P
189 mg
27%
Iron, Fe
2.08 mg
12%
Potassium, K
332 mg
7%
Sodium, Na
81 mg
5%
Zinc, Zn
7.52 mg
94%
Copper, Cu
0.061 mg
7%
Selenium, Se
20.6 µg
37%
Manganese, Mn
0.01 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product