Beef · brisket · flat half · separable lean only · trimmed to 1/8" fat · select · cooked · braised
Amount per 100 g
- Energy (calories): 189 kcal 9%
- Protein: 33.18 g 61%
- Fat: 5.21 g Why gray? Help 11%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 75% 142 kcal
- Fat: 25% 47 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
189 kcal
9%
Water
61.39 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
5.21 g
11%
Total polyunsaturated
0.18 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.216 g
Total saturated
1.973 g
as low as possible
Total trans
~
-
Cholesterol
98 mg
as low as possible
Protein + aminoacids
Protein
33.18 g
61%
Tryptophan
0.218 g
68%
Threonine
1.325 g
104%
Isoleucine
1.509 g
124%
Leucine
2.639 g
98%
Lysine
2.804 g
115%
Methionine + Cystine
1.292 g
106%
Methionine
0.864 g
Cystine
0.428 g
Phenylalanine + Tyrosine
2.367 g
112%
Phenylalanine
1.31 g
Tyrosine
1.057 g
Valine
1.646 g
107%
Vitamins
Vitamin C
0 mg
0%
Folate, total
11 µg
Folate, DFE
11 µg DFE
3%
Vitamin B-1 (Thiamin)
0.07 mg
6%
Vitamin B-2 (Riboflavin)
0.204 mg
19%
Vitamin B-3 (Niacin)
4.801 mg
34%
Vitamin B-5 (Pantothenic acid)
0.654 mg
13%
Vitamin B-6
0.308 mg
24%
Vitamin B-12 (Cobalamin)
2.24 µg
93%
Vitamin A
0 IU
0%
Vitamin E
0.41 mg
3%
Vitamin D
~
-
Vitamin K
1.5 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
17 mg
2%
Magnesium, Mg
22 mg
7%
Phosphorus, P
209 mg
30%
Iron, Fe
2.81 mg
16%
Potassium, K
273 mg
6%
Sodium, Na
55 mg
4%
Zinc, Zn
8.19 mg
102%
Copper, Cu
0.109 mg
12%
Selenium, Se
38.3 µg
70%
Manganese, Mn
0.012 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product