Beef · brisket · whole · separable lean and fat · trimmed to 1/8" fat · all grades · raw
Amount per 100 g
- Energy (calories): 251 kcal 11%
- Protein: 18.42 g 34%
- Fat: 19.06 g Why gray? Help 39%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 31% 79 kcal
- Fat: 69% 172 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 2:1
General
Energy
251 kcal
11%
Water
61.08 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
19.06 g
39%
Total polyunsaturated
0.66 g
Omega 3 (n-3)
0.21 g
14%
Omega 6 (n-6)
0.363 g
3%
Total monounsaturated
8.52 g
Total saturated
7.53 g
as low as possible
Total trans
~
-
Cholesterol
68 mg
as low as possible
Protein + aminoacids
Protein
18.42 g
34%
Tryptophan
0.206 g
64%
Threonine
0.804 g
63%
Isoleucine
0.828 g
68%
Leucine
1.456 g
54%
Lysine
1.532 g
63%
Methionine + Cystine
0.677 g
56%
Methionine
0.471 g
Cystine
0.206 g
Phenylalanine + Tyrosine
1.338 g
63%
Phenylalanine
0.719 g
Tyrosine
0.619 g
Valine
0.896 g
58%
Vitamins
Vitamin C
0 mg
0%
Folate, total
6 µg
Folate, DFE
6 µg DFE
2%
Vitamin B-1 (Thiamin)
0.09 mg
8%
Vitamin B-2 (Riboflavin)
0.15 mg
14%
Vitamin B-3 (Niacin)
3.48 mg
25%
Vitamin B-5 (Pantothenic acid)
0.31 mg
6%
Vitamin B-6
0.38 mg
29%
Vitamin B-12 (Cobalamin)
2.25 µg
94%
Vitamin A
0 IU
0%
Vitamin E
~
-
Vitamin D
5 IU
1%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
6 mg
1%
Magnesium, Mg
19 mg
6%
Phosphorus, P
177 mg
25%
Iron, Fe
1.7 mg
9%
Potassium, K
282 mg
6%
Sodium, Na
69 mg
5%
Zinc, Zn
3.71 mg
46%
Copper, Cu
0.071 mg
8%
Selenium, Se
16 µg
29%
Manganese, Mn
0.013 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product