Burrito · with meat and beans
with beef, steak, pork, sausage, and/or chorizo / burrito, NFS
Amount per 100 g
- Energy (calories): 228 kcal 10%
- Protein: 11.35 g 21%
- Fat: 12.01 g Why gray? Help 25%
- Carbohydrates: 18.5 g 8%
Calorie breakdown
Help
- Protein: 20% 46 kcal
- Fat: 47% 105 kcal
- Carbohydrates: 33% 74 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
228 kcal
10%
Water
55.85 g
2%
Carbohydrates
Carbohydrate
18.5 g
8%
Fiber
2.2 g
9%
Sugars, total
1.92 g
Starch
~
Lipids
Total lipid (fat)
12.01 g
25%
Total polyunsaturated
0.979 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4.445 g
Total saturated
5.748 g
as low as possible
Total trans
~
-
Cholesterol
29 mg
as low as possible
Protein + aminoacids
Protein
11.35 g
21%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1.8 mg
2%
Folate, total
48 µg
Folate, DFE
66 µg DFE
17%
Vitamin B-1 (Thiamin)
0.152 mg
14%
Vitamin B-2 (Riboflavin)
0.148 mg
13%
Vitamin B-3 (Niacin)
1.756 mg
13%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.11 mg
8%
Vitamin B-12 (Cobalamin)
0.39 µg
16%
Vitamin A
227 IU
10%
Vitamin E
0.46 mg
3%
Vitamin D
5 IU
1%
Vitamin K
3.4 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
195 mg
20%
Magnesium, Mg
24 mg
8%
Phosphorus, P
195 mg
28%
Iron, Fe
1.75 mg
10%
Potassium, K
216 mg
5%
Sodium, Na
505 mg
34%
Zinc, Zn
1.59 mg
20%
Copper, Cu
0.094 mg
10%
Selenium, Se
12.9 µg
23%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Burrito comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Burrito · with meat and beans | 228 kcal | 11.35 g | 18.5 g | 12.01 g |
Burrito · with chicken and beans | 226 kcal | 13.28 g | 19.79 g | 10.43 g |
Fast foods · burrito · with beans and cheese | 205 kcal | 7.35 g | 31.23 g | 6.05 g |
Fast foods · burrito · with beans · cheese · and beef | 180 kcal | 7.03 g | 23.37 g | 6.8 g |
Fast foods · burrito · with beans | 206 kcal | 6.48 g | 32.92 g | 6.22 g |
Fast foods · burrito · with beef | 238 kcal | 12.09 g | 26.6 g | 9.46 g |
Fast foods · burrito · with fruit (apple or cherry) | 312 kcal | 3.38 g | 47.27 g | 12.87 g |
Fast foods · burrito · with beans and chili peppers | 202 kcal | 8.03 g | 28.47 g | 7.19 g |
Fast foods · burrito · with beans and beef | 191 kcal | 11.52 g | 19.52 g | 7.47 g |
Fast foods · burrito · with beef and chili peppers | 212 kcal | 10.7 g | 24.6 g | 8.23 g |
Fast foods · burrito · with beans · cheese · and chili peppers | 197 kcal | 9.91 g | 25.35 g | 6.84 g |
* Nutritional values per 100 g of product