Canadian bacon · cooked · pan-fried
Amount per 100 g
- Energy (calories): 146 kcal 7%
- Protein: 27.97 g 51%
- Fat: 2.88 g Why gray? Help 6%
- Carbohydrates: 1.92 g 1%
Calorie breakdown
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- Protein: 77% 112 kcal
- Fat: 18% 26 kcal
- Carbohydrates: 5% 8 kcal
Omega 6 : Omega 3
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1:1 20:1 17:1
General
Energy
146 kcal
7%
Water
62.65 g
2%
Carbohydrates
Carbohydrate
1.92 g
1%
Fiber
0 g
0%
Sugars, total
1.2 g
Starch
~
Lipids
Total lipid (fat)
2.88 g
6%
Total polyunsaturated
0.5 g
Omega 3 (n-3)
0.024 g
2%
Omega 6 (n-6)
0.407 g
3%
Total monounsaturated
1.29 g
Total saturated
1.076 g
as low as possible
Total trans
0.008 g
as low as possible
Cholesterol
66 mg
as low as possible
Protein + aminoacids
Protein
27.97 g
51%
Tryptophan
0.332 g
104%
Threonine
1.226 g
96%
Isoleucine
1.32 g
109%
Leucine
2.294 g
85%
Lysine
2.479 g
102%
Methionine + Cystine
1.078 g
89%
Methionine
0.764 g
Cystine
0.314 g
Phenylalanine + Tyrosine
2.262 g
107%
Phenylalanine
1.158 g
Tyrosine
1.104 g
Valine
1.41 g
92%
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.641 mg
58%
Vitamin B-2 (Riboflavin)
0.184 mg
17%
Vitamin B-3 (Niacin)
9.597 mg
69%
Vitamin B-5 (Pantothenic acid)
0.72 mg
14%
Vitamin B-6
0.287 mg
22%
Vitamin B-12 (Cobalamin)
0.42 µg
18%
Vitamin A
0 IU
0%
Vitamin E
0.37 mg
2%
Vitamin D
9 IU
2%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
7 mg
1%
Magnesium, Mg
26 mg
8%
Phosphorus, P
317 mg
45%
Iron, Fe
0.57 mg
3%
Potassium, K
945 mg
20%
Sodium, Na
1020 mg
68%
Zinc, Zn
1.72 mg
22%
Copper, Cu
0.062 mg
7%
Selenium, Se
50.5 µg
92%
Manganese, Mn
0.016 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Canadian bacon comparison
* Nutritional values per 100 g of product