Cereals · ready-to-eat · wheat · puffed · fortified
Amount per 100 g
- Energy (calories): 364 kcal 17%
- Protein: 14.7 g 27%
- Fat: 1.2 g Why gray? Help 2%
- Carbohydrates: 79.6 g 32%
Calorie breakdown
Help
- Protein: 15% 53 kcal
- Fat: 3% 10 kcal
- Carbohydrates: 83% 301 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
364 kcal
17%
Water
3 g
0%
Carbohydrates
Carbohydrate
79.6 g
32%
Fiber
4.4 g
18%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
1.2 g
2%
Total polyunsaturated
~
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
~
Total saturated
0.2 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
14.7 g
27%
Tryptophan
0.226 g
71%
Threonine
0.45 g
35%
Isoleucine
0.626 g
51%
Leucine
1.064 g
40%
Lysine
0.405 g
17%
Methionine + Cystine
0.546 g
45%
Methionine
0.257 g
Cystine
0.289 g
Phenylalanine + Tyrosine
1.207 g
57%
Phenylalanine
0.762 g
Tyrosine
0.445 g
Valine
0.702 g
46%
Vitamins
Vitamin C
0 mg
0%
Folate, total
32 µg
Folate, DFE
32 µg DFE
8%
Vitamin B-1 (Thiamin)
2.6 mg
236%
Vitamin B-2 (Riboflavin)
1.8 mg
164%
Vitamin B-3 (Niacin)
35.3 mg
252%
Vitamin B-5 (Pantothenic acid)
0.518 mg
10%
Vitamin B-6
0.17 mg
13%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
28 mg
3%
Magnesium, Mg
145 mg
47%
Phosphorus, P
355 mg
51%
Iron, Fe
31.7 mg
176%
Potassium, K
348 mg
7%
Sodium, Na
4 mg
0%
Zinc, Zn
2.36 mg
30%
Copper, Cu
0.409 mg
45%
Selenium, Se
123.1 µg
224%
Manganese, Mn
1.755 mg
98%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product