Chicken in soy-based sauce · rice and vegetables (frozen meal)
Benihana Glazed Chicken in Sauce with Vegetables and Rice
Amount per 100 g
- Energy (calories): 109 kcal 5%
- Protein: 6.73 g 12%
- Fat: 0.88 g Why gray? Help 2%
- Carbohydrates: 18.02 g 7%
Calorie breakdown
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- Protein: 25% 27 kcal
- Fat: 7% 8 kcal
- Carbohydrates: 68% 73 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
109 kcal
5%
Water
73.28 g
3%
Carbohydrates
Carbohydrate
18.02 g
7%
Fiber
1 g
4%
Sugars, total
1.48 g
Starch
~
Lipids
Total lipid (fat)
0.88 g
2%
Total polyunsaturated
0.199 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.265 g
Total saturated
0.265 g
as low as possible
Total trans
~
-
Cholesterol
16 mg
as low as possible
Protein + aminoacids
Protein
6.73 g
12%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
3.1 mg
4%
Folate, total
18 µg
Folate, DFE
24 µg DFE
6%
Vitamin B-1 (Thiamin)
0.056 mg
5%
Vitamin B-2 (Riboflavin)
0.074 mg
7%
Vitamin B-3 (Niacin)
3.311 mg
24%
Vitamin B-5 (Pantothenic acid)
0.494 mg
10%
Vitamin B-6
0.153 mg
12%
Vitamin B-12 (Cobalamin)
0.06 µg
3%
Vitamin A
165 IU
7%
Vitamin E
0.09 mg
1%
Vitamin D
2 IU
0%
Vitamin K
4 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
16 mg
2%
Magnesium, Mg
14 mg
5%
Phosphorus, P
67 mg
10%
Iron, Fe
0.81 mg
5%
Potassium, K
131 mg
3%
Sodium, Na
351 mg
23%
Zinc, Zn
0.43 mg
5%
Copper, Cu
0.098 mg
11%
Selenium, Se
8.1 µg
15%
Manganese, Mn
0.181 mg
10%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken in soy-based sauce comparison
* Nutritional values per 100 g of product