Amount per 100 g
- Energy (calories): 152 kcal 7%
- Protein: 17.81 g 33%
- Fat: 6.85 g Why gray? Help 14%
- Carbohydrates: 5.17 g 2%
Calorie breakdown
Help
- Protein: 46% 71 kcal
- Fat: 40% 62 kcal
- Carbohydrates: 13% 21 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
152 kcal
7%
Water
68.6 g
3%
Carbohydrates
Carbohydrate
5.17 g
2%
Fiber
1 g
4%
Sugars, total
2.77 g
Starch
~
Lipids
Total lipid (fat)
6.85 g
14%
Total polyunsaturated
2.003 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.577 g
Total saturated
1.467 g
as low as possible
Total trans
~
-
Cholesterol
59 mg
as low as possible
Protein + aminoacids
Protein
17.81 g
33%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
2.3 mg
3%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.07 mg
6%
Vitamin B-2 (Riboflavin)
0.149 mg
14%
Vitamin B-3 (Niacin)
5.549 mg
40%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.468 mg
36%
Vitamin B-12 (Cobalamin)
0.15 µg
6%
Vitamin A
~
-
Vitamin E
0.89 mg
6%
Vitamin D
~
-
Vitamin K
4.4 µg
5%
Isoflavones, total
~
Minerals
Calcium, Ca
19 mg
2%
Magnesium, Mg
30 mg
10%
Phosphorus, P
155 mg
22%
Iron, Fe
0.94 mg
5%
Potassium, K
291 mg
6%
Sodium, Na
302 mg
20%
Zinc, Zn
0.99 mg
12%
Copper, Cu
0.119 mg
13%
Selenium, Se
18.9 µg
34%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product