Chicken · with gravy (mixture)
Amount per 100 g
- Energy (calories): 120 kcal 5%
- Protein: 15.4 g 28%
- Fat: 4.99 g Why gray? Help 10%
- Carbohydrates: 2.78 g 1%
Calorie breakdown
Help
- Protein: 52% 62 kcal
- Fat: 38% 45 kcal
- Carbohydrates: 9% 11 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
120 kcal
5%
Water
75.5 g
3%
Carbohydrates
Carbohydrate
2.78 g
1%
Fiber
0.2 g
1%
Sugars, total
0.4 g
Starch
~
Lipids
Total lipid (fat)
4.99 g
10%
Total polyunsaturated
1.174 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.991 g
Total saturated
1.181 g
as low as possible
Total trans
~
-
Cholesterol
52 mg
as low as possible
Protein + aminoacids
Protein
15.4 g
28%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.05 mg
5%
Vitamin B-2 (Riboflavin)
0.128 mg
12%
Vitamin B-3 (Niacin)
4.632 mg
33%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.389 mg
30%
Vitamin B-12 (Cobalamin)
0.18 µg
8%
Vitamin A
~
-
Vitamin E
0.33 mg
2%
Vitamin D
~
-
Vitamin K
0.5 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
14 mg
1%
Magnesium, Mg
14 mg
5%
Phosphorus, P
124 mg
18%
Iron, Fe
0.52 mg
3%
Potassium, K
224 mg
5%
Sodium, Na
266 mg
18%
Zinc, Zn
1.01 mg
13%
Copper, Cu
0.078 mg
9%
Selenium, Se
16.3 µg
30%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product