Chicken · stewing · light meat · meat only · cooked · stewed
Amount per 100 g
- Energy (calories): 213 kcal 10%
- Protein: 33.04 g 61%
- Fat: 7.98 g Why gray? Help 16%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 66% 141 kcal
- Fat: 34% 72 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 9:1
General
Energy
213 kcal
10%
Water
57.79 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
7.98 g
16%
Total polyunsaturated
1.89 g
Omega 3 (n-3)
0.17 g
12%
Omega 6 (n-6)
1.55 g
13%
Total monounsaturated
2.69 g
Total saturated
1.98 g
as low as possible
Total trans
~
-
Cholesterol
70 mg
as low as possible
Protein + aminoacids
Protein
33.04 g
61%
Tryptophan
0.386 g
121%
Threonine
1.396 g
109%
Isoleucine
1.744 g
143%
Leucine
2.479 g
92%
Lysine
2.807 g
115%
Methionine + Cystine
1.337 g
110%
Methionine
0.914 g
Cystine
0.423 g
Phenylalanine + Tyrosine
2.426 g
115%
Phenylalanine
1.311 g
Tyrosine
1.115 g
Valine
1.639 g
107%
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.094 mg
9%
Vitamin B-2 (Riboflavin)
0.196 mg
18%
Vitamin B-3 (Niacin)
8.538 mg
61%
Vitamin B-5 (Pantothenic acid)
0.69 mg
14%
Vitamin B-6
0.39 mg
30%
Vitamin B-12 (Cobalamin)
0.27 µg
11%
Vitamin A
73 IU
3%
Vitamin E
0.54 mg
4%
Vitamin D
11 IU
2%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
14 mg
1%
Magnesium, Mg
23 mg
7%
Phosphorus, P
225 mg
32%
Iron, Fe
1.19 mg
7%
Potassium, K
199 mg
4%
Sodium, Na
58 mg
4%
Zinc, Zn
0.83 mg
10%
Copper, Cu
0.085 mg
9%
Selenium, Se
28.7 µg
52%
Manganese, Mn
0.02 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product