Chicken · stewing · dark meat · meat only · cooked · stewed
Amount per 100 g
- Energy (calories): 258 kcal 12%
- Protein: 28.14 g 52%
- Fat: 15.28 g Why gray? Help 31%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 47% 120 kcal
- Fat: 53% 138 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 10:1
General
Energy
258 kcal
12%
Water
55.09 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
15.28 g
31%
Total polyunsaturated
3.65 g
Omega 3 (n-3)
0.33 g
23%
Omega 6 (n-6)
3.21 g
26%
Total monounsaturated
5.24 g
Total saturated
4.07 g
as low as possible
Total trans
~
-
Cholesterol
95 mg
as low as possible
Protein + aminoacids
Protein
28.14 g
52%
Tryptophan
0.329 g
103%
Threonine
1.189 g
93%
Isoleucine
1.486 g
122%
Leucine
2.112 g
79%
Lysine
2.391 g
98%
Methionine + Cystine
1.139 g
94%
Methionine
0.779 g
Cystine
0.36 g
Phenylalanine + Tyrosine
2.067 g
98%
Phenylalanine
1.117 g
Tyrosine
0.95 g
Valine
1.396 g
91%
Vitamins
Vitamin C
0 mg
0%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.128 mg
12%
Vitamin B-2 (Riboflavin)
0.347 mg
32%
Vitamin B-3 (Niacin)
4.556 mg
33%
Vitamin B-5 (Pantothenic acid)
1.01 mg
20%
Vitamin B-6
0.24 mg
18%
Vitamin B-12 (Cobalamin)
0.25 µg
10%
Vitamin A
145 IU
6%
Vitamin E
0.46 mg
3%
Vitamin D
11 IU
2%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
12 mg
1%
Magnesium, Mg
22 mg
7%
Phosphorus, P
187 mg
27%
Iron, Fe
1.64 mg
9%
Potassium, K
204 mg
4%
Sodium, Na
95 mg
6%
Zinc, Zn
3.12 mg
39%
Copper, Cu
0.144 mg
16%
Selenium, Se
21.8 µg
40%
Manganese, Mn
0.023 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product