Chicken · broiler · rotisserie · BBQ · wing · meat only
Amount per 100 g
- Energy (calories): 184 kcal 8%
- Protein: 28.34 g 52%
- Fat: 7.79 g Why gray? Help 16%
- Carbohydrates: 0.54 g 0%
Calorie breakdown
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- Protein: 61% 113 kcal
- Fat: 38% 70 kcal
- Carbohydrates: 1% 2 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
184 kcal
8%
Water
62.87 g
2%
Carbohydrates
Carbohydrate
0.54 g
0%
Fiber
0 g
0%
Sugars, total
0.53 g
Starch
~
Lipids
Total lipid (fat)
7.79 g
16%
Total polyunsaturated
1.266 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
3.61 g
Total saturated
2.134 g
as low as possible
Total trans
~
-
Cholesterol
134 mg
as low as possible
Protein + aminoacids
Protein
28.34 g
52%
Tryptophan
0.287 g
90%
Threonine
0.737 g
58%
Isoleucine
1.269 g
104%
Leucine
2.139 g
80%
Lysine
2.221 g
91%
Methionine + Cystine
1.085 g
89%
Methionine
0.809 g
Cystine
0.276 g
Phenylalanine + Tyrosine
1.893 g
90%
Phenylalanine
1.064 g
Tyrosine
0.829 g
Valine
1.433 g
93%
Vitamins
Vitamin C
0 mg
0%
Folate, total
7 µg
Folate, DFE
7 µg DFE
2%
Vitamin B-1 (Thiamin)
0.092 mg
8%
Vitamin B-2 (Riboflavin)
0.138 mg
13%
Vitamin B-3 (Niacin)
7.676 mg
55%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.184 mg
14%
Vitamin B-12 (Cobalamin)
0.39 µg
16%
Vitamin A
37 IU
2%
Vitamin E
0.37 mg
2%
Vitamin D
0 IU
0%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
32 mg
3%
Magnesium, Mg
24 mg
8%
Phosphorus, P
264 mg
38%
Iron, Fe
0.97 mg
5%
Potassium, K
322 mg
7%
Sodium, Na
725 mg
48%
Zinc, Zn
2.05 mg
26%
Copper, Cu
0.066 mg
7%
Selenium, Se
51.1 µg
93%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product