Chicken · broiler · rotisserie · BBQ · thigh · meat only
Amount per 100 g
- Energy (calories): 193 kcal 9%
- Protein: 24.09 g 44%
- Fat: 10.74 g Why gray? Help 22%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 50% 96 kcal
- Fat: 50% 97 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
193 kcal
9%
Water
64.35 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
10.74 g
22%
Total polyunsaturated
1.621 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4.727 g
Total saturated
2.777 g
as low as possible
Total trans
~
-
Cholesterol
128 mg
as low as possible
Protein + aminoacids
Protein
24.09 g
44%
Tryptophan
0.195 g
61%
Threonine
0.74 g
58%
Isoleucine
0.964 g
79%
Leucine
1.736 g
65%
Lysine
1.974 g
81%
Methionine + Cystine
0.824 g
68%
Methionine
0.611 g
Cystine
0.213 g
Phenylalanine + Tyrosine
1.445 g
68%
Phenylalanine
0.787 g
Tyrosine
0.658 g
Valine
1.05 g
68%
Vitamins
Vitamin C
0 mg
0%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.055 mg
5%
Vitamin B-2 (Riboflavin)
0.234 mg
21%
Vitamin B-3 (Niacin)
5.441 mg
39%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.176 mg
14%
Vitamin B-12 (Cobalamin)
0.45 µg
19%
Vitamin A
44 IU
2%
Vitamin E
0.48 mg
3%
Vitamin D
0 IU
0%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
13 mg
1%
Magnesium, Mg
21 mg
7%
Phosphorus, P
216 mg
31%
Iron, Fe
0.97 mg
5%
Potassium, K
262 mg
6%
Sodium, Na
335 mg
22%
Zinc, Zn
2 mg
25%
Copper, Cu
0.084 mg
9%
Selenium, Se
23.1 µg
42%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product