Chicken · broilers or fryers · wing · meat only · cooked · roasted
Amount per 100 g
- Energy (calories): 203 kcal 9%
- Protein: 30.46 g 56%
- Fat: 8.13 g Why gray? Help 17%
- Carbohydrates: 0 g 0%
Calorie breakdown
Help
- Protein: 64% 130 kcal
- Fat: 36% 73 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
Help
1:1 20:1 8:1
General
Energy
203 kcal
9%
Water
62.78 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
8.13 g
17%
Total polyunsaturated
1.78 g
Omega 3 (n-3)
0.19 g
13%
Omega 6 (n-6)
1.46 g
12%
Total monounsaturated
2.61 g
Total saturated
2.26 g
as low as possible
Total trans
~
-
Cholesterol
85 mg
as low as possible
Protein + aminoacids
Protein
30.46 g
56%
Tryptophan
0.356 g
111%
Threonine
1.286 g
100%
Isoleucine
1.608 g
132%
Leucine
2.285 g
85%
Lysine
2.588 g
106%
Methionine + Cystine
1.233 g
101%
Methionine
0.843 g
Cystine
0.39 g
Phenylalanine + Tyrosine
2.237 g
106%
Phenylalanine
1.209 g
Tyrosine
1.028 g
Valine
1.511 g
98%
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.047 mg
4%
Vitamin B-2 (Riboflavin)
0.129 mg
12%
Vitamin B-3 (Niacin)
7.312 mg
52%
Vitamin B-5 (Pantothenic acid)
0.999 mg
20%
Vitamin B-6
0.59 mg
45%
Vitamin B-12 (Cobalamin)
0.34 µg
14%
Vitamin A
61 IU
3%
Vitamin E
0.27 mg
2%
Vitamin D
5 IU
1%
Vitamin K
0.3 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
16 mg
2%
Magnesium, Mg
21 mg
7%
Phosphorus, P
166 mg
24%
Iron, Fe
1.16 mg
6%
Potassium, K
210 mg
4%
Sodium, Na
92 mg
6%
Zinc, Zn
2.14 mg
27%
Copper, Cu
0.054 mg
6%
Selenium, Se
24.7 µg
45%
Manganese, Mn
0.016 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product