Chili con carne · with beans · canned entree
Amount per 100 g
- Energy (calories): 107 kcal 5%
- Protein: 5.8 g 11%
- Fat: 3.47 g Why gray? Help 7%
- Carbohydrates: 13.1 g 5%
Calorie breakdown
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- Protein: 22% 23 kcal
- Fat: 29% 31 kcal
- Carbohydrates: 49% 52 kcal
Omega 6 : Omega 3
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1:1 20:1 2:1
General
Energy
107 kcal
5%
Water
75.69 g
3%
Carbohydrates
Carbohydrate
13.1 g
5%
Fiber
3.3 g
13%
Sugars, total
1.87 g
Starch
6.9 g
Lipids
Total lipid (fat)
3.47 g
7%
Total polyunsaturated
0.4 g
Omega 3 (n-3)
0.117 g
8%
Omega 6 (n-6)
0.238 g
2%
Total monounsaturated
1.412 g
Total saturated
1.253 g
as low as possible
Total trans
0.166 g
as low as possible
Cholesterol
9 mg
as low as possible
Protein + aminoacids
Protein
5.8 g
11%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.2 mg
0%
Folate, total
21 µg
Folate, DFE
21 µg DFE
5%
Vitamin B-1 (Thiamin)
0.019 mg
2%
Vitamin B-2 (Riboflavin)
0.029 mg
3%
Vitamin B-3 (Niacin)
0.782 mg
6%
Vitamin B-5 (Pantothenic acid)
0.297 mg
6%
Vitamin B-6
0.105 mg
8%
Vitamin B-12 (Cobalamin)
0.28 µg
12%
Vitamin A
467 IU
20%
Vitamin E
0.5 mg
3%
Vitamin D
1 IU
0%
Vitamin K
4.6 µg
5%
Isoflavones, total
2.43 mg
Minerals
Calcium, Ca
33 mg
3%
Magnesium, Mg
28 mg
9%
Phosphorus, P
87 mg
12%
Iron, Fe
1.34 mg
7%
Potassium, K
264 mg
6%
Sodium, Na
449 mg
30%
Zinc, Zn
0.89 mg
11%
Copper, Cu
0.096 mg
11%
Selenium, Se
3.6 µg
7%
Manganese, Mn
0.205 mg
11%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chili con carne comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Chili con carne · with beans · canned entree | 107 kcal | 5.8 g | 13.1 g | 3.47 g |
Chili con carne · with beans | 104 kcal | 6.9 g | 10.72 g | 3.76 g |
Chili con carne · with beans and cheese | 128 kcal | 8.34 g | 9.96 g | 6.11 g |
Chili con carne · with beans and rice | 114 kcal | 5.28 g | 17.41 g | 2.42 g |
Chili con carne · with beans and macaroni | 123 kcal | 6.51 g | 17.88 g | 2.75 g |
Chili con carne · with venison/deer and beans | 84 kcal | 8.32 g | 8.07 g | 2.17 g |
Chili con carne · with chicken or turkey and beans | 84 kcal | 8.43 g | 7.54 g | 2.62 g |
Chili con carne · NS as to beans | 97 kcal | 8.08 g | 7.39 g | 4.07 g |
Chili con carne · NS as to beans · with cheese | 128 kcal | 8.34 g | 9.96 g | 6.11 g |
Chili con carne with beans · made with pork | 106 kcal | 8.09 g | 7.38 g | 5.06 g |
Chili · no beans · canned entree | 118 kcal | 7.53 g | 6.1 g | 7.1 g |
* Nutritional values per 100 g of product