Cream · heavy · whipped · sweetened
heavy cream, whipped, NS as to sweetener / whipped cream, NS as to heavy or light
Amount per 100 g
- Energy (calories): 348 kcal 16%
- Protein: 1.93 g 4%
- Fat: 34.81 g Why gray? Help 72%
- Carbohydrates: 8.54 g 3%
Calorie breakdown
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- Protein: 2% 8 kcal
- Fat: 88% 306 kcal
- Carbohydrates: 10% 33 kcal
Omega 6 : Omega 3
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1:1 20:1
General
- Energy- 348 kcal - 16% 
- Water- 54.3 g - 2% 
Carbohydrates
- Carbohydrate- 8.54 g - 3% 
- Fiber- 0 g - 0% 
- Sugars, total- 8.42 g 
- Starch- ~ 
Lipids
- Total lipid (fat)- 34.81 g - 72% 
- Total polyunsaturated- 1.293 g 
- Omega 3 (n-3)- ~ - - 
- Omega 6 (n-6)- ~ - - 
- Total monounsaturated- 10.052 g 
- Total saturated- 21.666 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 129 mg - as low as possible 
Protein + aminoacids
- Protein- 1.93 g - 4% 
- Tryptophan- 0.027 g - 8% 
- Threonine- 0.087 g - 7% 
- Isoleucine- 0.117 g - 10% 
- Leucine- 0.189 g - 7% 
- Lysine- 0.153 g - 6% 
- Methionine + Cystine- 0.066 g - 5% 
- Methionine- 0.048 g 
- Cystine- 0.018 g 
- Phenylalanine + Tyrosine- 0.186 g - 9% 
- Phenylalanine- 0.093 g 
- Tyrosine- 0.093 g 
- Valine- 0.129 g - 8% 
Vitamins
- Vitamin C- 0.6 mg - 1% 
- Folate, total- 4 µg 
- Folate, DFE- 4 µg DFE - 1% 
- Vitamin B-1 (Thiamin)- 0.021 mg - 2% 
- Vitamin B-2 (Riboflavin)- 0.105 mg - 10% 
- Vitamin B-3 (Niacin)- 0.037 mg - 0% 
- Vitamin B-5 (Pantothenic acid)- 0.24 mg - 5% 
- Vitamin B-6- 0.024 mg - 2% 
- Vitamin B-12 (Cobalamin)- 0.17 µg - 7% 
- Vitamin A- 1383 IU - 59% 
- Vitamin E- 1 mg - 7% 
- Vitamin D- 25 IU - 4% 
- Vitamin K- 3 µg - 3% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 61 mg - 6% 
- Magnesium, Mg- 7 mg - 2% 
- Phosphorus, P- 58 mg - 8% 
- Iron, Fe- 0.03 mg - 0% 
- Potassium, K- 71 mg - 2% 
- Sodium, Na- 36 mg - 2% 
- Zinc, Zn- 0.22 mg - 3% 
- Copper, Cu- 0.006 mg - 1% 
- Selenium, Se- 0.5 µg - 1% 
- Manganese, Mn- 0.001 mg - 0% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cream comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Cream · heavy · whipped · sweetened | 348 kcal | 1.93 g | 8.54 g | 34.81 g | 
| Cream · fluid · heavy whipping | 345 kcal | 2.05 g | 2.79 g | 37 g | 
| Cream · whipped · cream topping · pressurized | 257 kcal | 3.2 g | 12.49 g | 22.22 g | 
| Cream · fluid · light (coffee cream or table cream) | 195 kcal | 2.7 g | 3.66 g | 19.31 g | 
| Cream · fluid · light whipping | 292 kcal | 2.17 g | 2.96 g | 30.91 g | 
| Cream · sour · cultured | 193 kcal | 2.07 g | 2.88 g | 19.73 g | 
| Cream · fluid · half and half | 130 kcal | 2.96 g | 4.3 g | 11.5 g | 
| Cream · sour · reduced fat · cultured | 135 kcal | 2.94 g | 4.26 g | 12 g | 
| Cream · half and half · fat free | 59 kcal | 2.6 g | 9 g | 1.4 g | 
| Cream · half and half · low fat | 94 kcal | 2.78 g | 6.65 g | 6.45 g | 
| Cheese · cream | 342 kcal | 5.93 g | 4.07 g | 34.24 g | 
* Nutritional values per 100 g of product

