Duck · young duckling · domesticated · White Pekin · leg · meat and skin · bone in · cooked · roasted
Amount per 100 g
- Energy (calories): 217 kcal 10%
- Protein: 26.75 g 49%
- Fat: 11.4 g Why gray? Help 23%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 53% 114 kcal
- Fat: 47% 103 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 22:1
General
Energy
217 kcal
10%
Water
60.9 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
11.4 g
23%
Total polyunsaturated
1.896 g
Omega 3 (n-3)
0.083 g
6%
Omega 6 (n-6)
1.8 g
15%
Total monounsaturated
5.617 g
Total saturated
2.975 g
as low as possible
Total trans
~
-
Cholesterol
114 mg
as low as possible
Protein + aminoacids
Protein
26.75 g
49%
Tryptophan
0.368 g
115%
Threonine
1.134 g
89%
Isoleucine
1.361 g
112%
Leucine
2.238 g
83%
Lysine
2.268 g
93%
Methionine + Cystine
1.122 g
92%
Methionine
0.715 g
Cystine
0.407 g
Phenylalanine + Tyrosine
2.123 g
101%
Phenylalanine
1.113 g
Tyrosine
1.01 g
Valine
1.387 g
90%
Vitamins
Vitamin C
1.5 mg
2%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
~
-
Vitamin B-2 (Riboflavin)
~
-
Vitamin B-3 (Niacin)
5.77 mg
41%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
~
-
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
~
-
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
10 mg
1%
Magnesium, Mg
~
-
Phosphorus, P
~
-
Iron, Fe
2.08 mg
12%
Potassium, K
~
-
Sodium, Na
110 mg
7%
Zinc, Zn
~
-
Copper, Cu
~
-
Selenium, Se
21.8 µg
40%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Duck comparison
* Nutritional values per 100 g of product