Duck · young duckling · domesticated · White Pekin · breast · meat and skin · boneless · cooked · roasted
Amount per 100 g
- Energy (calories): 202 kcal 9%
- Protein: 24.5 g 45%
- Fat: 10.85 g Why gray? Help 22%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 52% 105 kcal
- Fat: 48% 98 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 22:1
General
Energy
202 kcal
9%
Water
63.25 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
10.85 g
22%
Total polyunsaturated
1.632 g
Omega 3 (n-3)
0.07 g
5%
Omega 6 (n-6)
1.55 g
13%
Total monounsaturated
5.428 g
Total saturated
2.922 g
as low as possible
Total trans
~
-
Cholesterol
136 mg
as low as possible
Protein + aminoacids
Protein
24.5 g
45%
Tryptophan
0.337 g
105%
Threonine
1.039 g
81%
Isoleucine
1.247 g
103%
Leucine
2.05 g
76%
Lysine
2.078 g
85%
Methionine + Cystine
1.027 g
84%
Methionine
0.655 g
Cystine
0.372 g
Phenylalanine + Tyrosine
1.944 g
92%
Phenylalanine
1.019 g
Tyrosine
0.925 g
Valine
1.27 g
83%
Vitamins
Vitamin C
2.8 mg
4%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
~
-
Vitamin B-2 (Riboflavin)
~
-
Vitamin B-3 (Niacin)
7.855 mg
56%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
~
-
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
~
-
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
8 mg
1%
Magnesium, Mg
~
-
Phosphorus, P
~
-
Iron, Fe
3.26 mg
18%
Potassium, K
~
-
Sodium, Na
84 mg
6%
Zinc, Zn
~
-
Copper, Cu
~
-
Selenium, Se
26.4 µg
48%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Duck comparison
* Nutritional values per 100 g of product