Egg omelet or scrambled egg · with meat · made with margarine
any type of meat / ham, bacon, pork, sausage, chorizo, hot dogs, beef / chicken, turkey, seafood, fish / made with shortening
Amount per 100 g
- Energy (calories): 219 kcal 10%
- Protein: 14.8 g 27%
- Fat: 16.47 g Why gray? Help 34%
- Carbohydrates: 2.22 g 1%
Calorie breakdown
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- Protein: 29% 63 kcal
- Fat: 67% 148 kcal
- Carbohydrates: 4% 9 kcal
Omega 6 : Omega 3
Help
1:1 20:1 15:1
General
Energy
219 kcal
10%
Water
63.99 g
2%
Carbohydrates
Carbohydrate
2.22 g
1%
Fiber
0 g
0%
Sugars, total
1.24 g
Starch
~
Lipids
Total lipid (fat)
16.47 g
34%
Total polyunsaturated
3.354 g
Omega 3 (n-3)
0.196 g
13%
Omega 6 (n-6)
2.925 g
24%
Total monounsaturated
7.021 g
Total saturated
5.06 g
as low as possible
Total trans
~
-
Cholesterol
238 mg
as low as possible
Protein + aminoacids
Protein
14.8 g
27%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
21 µg
Folate, DFE
21 µg DFE
5%
Vitamin B-1 (Thiamin)
0.183 mg
17%
Vitamin B-2 (Riboflavin)
0.348 mg
32%
Vitamin B-3 (Niacin)
2.133 mg
15%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.204 mg
16%
Vitamin B-12 (Cobalamin)
0.83 µg
35%
Vitamin A
496 IU
21%
Vitamin E
1.15 mg
8%
Vitamin D
71 IU
12%
Vitamin K
3.9 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
55 mg
6%
Magnesium, Mg
15 mg
5%
Phosphorus, P
195 mg
28%
Iron, Fe
1.35 mg
8%
Potassium, K
230 mg
5%
Sodium, Na
655 mg
44%
Zinc, Zn
1.63 mg
20%
Copper, Cu
0.069 mg
8%
Selenium, Se
26.4 µg
48%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Egg omelet or scrambled egg comparison
* Nutritional values per 100 g of product