Egg omelet or scrambled egg · made without fat
Amount per 100 g
- Energy (calories): 137 kcal 6%
- Protein: 11.74 g 22%
- Fat: 8.74 g Why gray? Help 18%
- Carbohydrates: 1.9 g 1%
Calorie breakdown
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- Protein: 37% 51 kcal
- Fat: 57% 79 kcal
- Carbohydrates: 5% 7 kcal
Omega 6 : Omega 3
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1:1 20:1 15:1
General
Energy
137 kcal
6%
Water
75.86 g
3%
Carbohydrates
Carbohydrate
1.9 g
1%
Fiber
0 g
0%
Sugars, total
1.66 g
Starch
~
Lipids
Total lipid (fat)
8.74 g
18%
Total polyunsaturated
1.679 g
Omega 3 (n-3)
0.089 g
6%
Omega 6 (n-6)
1.379 g
11%
Total monounsaturated
3.301 g
Total saturated
3.011 g
as low as possible
Total trans
0.056 g
as low as possible
Cholesterol
324 mg
as low as possible
Protein + aminoacids
Protein
11.74 g
22%
Tryptophan
0.156 g
49%
Threonine
0.518 g
40%
Isoleucine
0.626 g
51%
Leucine
1.022 g
38%
Lysine
0.862 g
35%
Methionine + Cystine
0.593 g
49%
Methionine
0.352 g
Cystine
0.241 g
Phenylalanine + Tyrosine
1.11 g
53%
Phenylalanine
0.634 g
Tyrosine
0.476 g
Valine
0.799 g
52%
Vitamins
Vitamin C
0 mg
0%
Folate, total
32 µg
Folate, DFE
32 µg DFE
8%
Vitamin B-1 (Thiamin)
0.039 mg
4%
Vitamin B-2 (Riboflavin)
0.423 mg
38%
Vitamin B-3 (Niacin)
0.086 mg
1%
Vitamin B-5 (Pantothenic acid)
1.423 mg
28%
Vitamin B-6
0.149 mg
11%
Vitamin B-12 (Cobalamin)
0.76 µg
32%
Vitamin A
516 IU
22%
Vitamin E
0.92 mg
6%
Vitamin D
84 IU
14%
Vitamin K
0.3 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
80 mg
8%
Magnesium, Mg
13 mg
4%
Phosphorus, P
196 mg
28%
Iron, Fe
1.52 mg
8%
Potassium, K
157 mg
3%
Sodium, Na
386 mg
26%
Zinc, Zn
1.23 mg
15%
Copper, Cu
0.066 mg
7%
Selenium, Se
27.4 µg
50%
Manganese, Mn
0.027 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Egg omelet or scrambled egg comparison
* Nutritional values per 100 g of product