Ham · fresh · cooked · lean and fat eaten
Amount per 100 g
- Energy (calories): 271 kcal 12%
- Protein: 26.61 g 49%
- Fat: 17.46 g Why gray? Help 36%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 42% 114 kcal
- Fat: 58% 158 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 32:1
General
Energy
271 kcal
12%
Water
54.58 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
17.46 g
36%
Total polyunsaturated
1.666 g
Omega 3 (n-3)
0.05 g
3%
Omega 6 (n-6)
1.616 g
13%
Total monounsaturated
7.814 g
Total saturated
6.416 g
as low as possible
Total trans
~
-
Cholesterol
93 mg
as low as possible
Protein + aminoacids
Protein
26.61 g
49%
Tryptophan
0.321 g
100%
Threonine
1.188 g
93%
Isoleucine
1.208 g
99%
Leucine
2.104 g
78%
Lysine
2.37 g
97%
Methionine + Cystine
1.011 g
83%
Methionine
0.681 g
Cystine
0.33 g
Phenylalanine + Tyrosine
1.948 g
92%
Phenylalanine
1.053 g
Tyrosine
0.895 g
Valine
1.425 g
93%
Vitamins
Vitamin C
0.3 mg
0%
Folate, total
10 µg
Folate, DFE
10 µg DFE
3%
Vitamin B-1 (Thiamin)
0.63 mg
57%
Vitamin B-2 (Riboflavin)
0.31 mg
28%
Vitamin B-3 (Niacin)
4.536 mg
32%
Vitamin B-5 (Pantothenic acid)
0.612 mg
12%
Vitamin B-6
0.399 mg
31%
Vitamin B-12 (Cobalamin)
0.67 µg
28%
Vitamin A
10 IU
0%
Vitamin E
0.22 mg
1%
Vitamin D
33 IU
6%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
14 mg
1%
Magnesium, Mg
22 mg
7%
Phosphorus, P
261 mg
37%
Iron, Fe
1 mg
6%
Potassium, K
349 mg
7%
Sodium, Na
382 mg
25%
Zinc, Zn
2.94 mg
37%
Copper, Cu
0.099 mg
11%
Selenium, Se
44.9 µg
82%
Manganese, Mn
0.033 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Ham comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Ham · fresh · cooked · lean and fat eaten | 271 kcal | 26.61 g | 0 g | 17.46 g |
Ham · smoked or cured · cooked · lean and fat eaten | 149 kcal | 20.09 g | 1.14 g | 6.7 g |
Ham · fried · lean and fat eaten | 186 kcal | 19.16 g | 1.18 g | 11.41 g |
Ham · breaded or floured · fried · lean and fat eaten | 199 kcal | 18.36 g | 7.26 g | 10.42 g |
Ham · smoked or cured · canned · lean and fat eaten | 132 kcal | 17.46 g | 0.92 g | 6.17 g |
Ham · fried · NS as to fat eaten | 186 kcal | 19.16 g | 1.18 g | 11.41 g |
Pork · fresh · leg (ham) · whole · separable lean and fat · raw | 245 kcal | 17.43 g | 0 g | 18.87 g |
Pork · fresh · leg (ham) · whole · separable lean and fat · cooked · roasted | 273 kcal | 26.83 g | 0 g | 17.61 g |
Pork · cured · ham · low sodium · lean and fat · cooked | 172 kcal | 22.3 g | 0.3 g | 8.3 g |
Pork · cured · ham · whole · separable lean and fat · unheated | 246 kcal | 18.49 g | 0.06 g | 18.52 g |
Ham · fresh · cooked · NS as to fat eaten | 271 kcal | 26.61 g | 0 g | 17.46 g |
* Nutritional values per 100 g of product