Amount per 100 g
- Energy (calories): 287 kcal 13%
- Protein: 17.58 g 32%
- Fat: 14.38 g Why gray? Help 30%
- Carbohydrates: 20.45 g 8%
Calorie breakdown
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- Protein: 26% 74 kcal
- Fat: 45% 129 kcal
- Carbohydrates: 29% 84 kcal
Omega 6 : Omega 3
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1:1 20:1 8:1
General
Energy
287 kcal
13%
Water
45.65 g
2%
Carbohydrates
Carbohydrate
20.45 g
8%
Fiber
0.9 g
4%
Sugars, total
2.6 g
Starch
16.33 g
Lipids
Total lipid (fat)
14.38 g
30%
Total polyunsaturated
1.036 g
Omega 3 (n-3)
0.105 g
7%
Omega 6 (n-6)
0.86 g
7%
Total monounsaturated
5.872 g
Total saturated
5.54 g
as low as possible
Total trans
~
-
Cholesterol
49 mg
as low as possible
Protein + aminoacids
Protein
17.58 g
32%
Tryptophan
0.203 g
63%
Threonine
0.737 g
58%
Isoleucine
0.79 g
65%
Leucine
1.39 g
52%
Lysine
1.298 g
53%
Methionine + Cystine
0.669 g
55%
Methionine
0.432 g
Cystine
0.237 g
Phenylalanine + Tyrosine
1.326 g
63%
Phenylalanine
0.738 g
Tyrosine
0.588 g
Valine
0.86 g
56%
Vitamins
Vitamin C
0.5 mg
1%
Folate, total
58 µg
Folate, DFE
82 µg DFE
21%
Vitamin B-1 (Thiamin)
0.279 mg
25%
Vitamin B-2 (Riboflavin)
0.19 mg
17%
Vitamin B-3 (Niacin)
5.064 mg
36%
Vitamin B-5 (Pantothenic acid)
0.456 mg
9%
Vitamin B-6
0.285 mg
22%
Vitamin B-12 (Cobalamin)
1.64 µg
68%
Vitamin A
0 IU
0%
Vitamin E
0.03 mg
0%
Vitamin D
5 IU
1%
Vitamin K
2.6 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
77 mg
8%
Magnesium, Mg
21 mg
7%
Phosphorus, P
146 mg
21%
Iron, Fe
2.82 mg
16%
Potassium, K
231 mg
5%
Sodium, Na
401 mg
27%
Zinc, Zn
3.2 mg
40%
Copper, Cu
0.097 mg
11%
Selenium, Se
21.9 µg
40%
Manganese, Mn
0.239 mg
13%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Hamburger comparison
* Nutritional values per 100 g of product