Hamburger · 1 oz meat · with tomato and/or catsup · on miniature bun
with lettuce, pickles, onions, and/or mustard
Amount per 100 g
- Energy (calories): 221 kcal 10%
- Protein: 11.54 g 21%
- Fat: 8.28 g Why gray? Help 17%
- Carbohydrates: 24.19 g 10%
Calorie breakdown
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- Protein: 22% 48 kcal
- Fat: 34% 74 kcal
- Carbohydrates: 45% 98 kcal
Omega 6 : Omega 3
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1:1 20:1 7:1
General
Energy
221 kcal
10%
Water
54.19 g
2%
Carbohydrates
Carbohydrate
24.19 g
10%
Fiber
1.2 g
5%
Sugars, total
4.23 g
Starch
~
Lipids
Total lipid (fat)
8.28 g
17%
Total polyunsaturated
0.925 g
Omega 3 (n-3)
0.11 g
8%
Omega 6 (n-6)
0.78 g
6%
Total monounsaturated
3.224 g
Total saturated
3.055 g
as low as possible
Total trans
~
-
Cholesterol
25 mg
as low as possible
Protein + aminoacids
Protein
11.54 g
21%
Tryptophan
0.13 g
41%
Threonine
0.444 g
35%
Isoleucine
0.491 g
40%
Leucine
0.863 g
32%
Lysine
0.729 g
30%
Methionine + Cystine
0.425 g
35%
Methionine
0.259 g
Cystine
0.166 g
Phenylalanine + Tyrosine
0.848 g
40%
Phenylalanine
0.484 g
Tyrosine
0.364 g
Valine
0.537 g
35%
Vitamins
Vitamin C
1.2 mg
2%
Folate, total
59 µg
Folate, DFE
85 µg DFE
21%
Vitamin B-1 (Thiamin)
0.302 mg
27%
Vitamin B-2 (Riboflavin)
0.161 mg
15%
Vitamin B-3 (Niacin)
3.806 mg
27%
Vitamin B-5 (Pantothenic acid)
0.345 mg
7%
Vitamin B-6
0.178 mg
14%
Vitamin B-12 (Cobalamin)
0.89 µg
37%
Vitamin A
79 IU
3%
Vitamin E
0.12 mg
1%
Vitamin D
2 IU
0%
Vitamin K
8.4 µg
9%
Isoflavones, total
~
Minerals
Calcium, Ca
87 mg
9%
Magnesium, Mg
19 mg
6%
Phosphorus, P
105 mg
15%
Iron, Fe
2.35 mg
13%
Potassium, K
187 mg
4%
Sodium, Na
417 mg
28%
Zinc, Zn
1.88 mg
24%
Copper, Cu
0.092 mg
10%
Selenium, Se
16.6 µg
30%
Manganese, Mn
0.275 mg
15%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Hamburger comparison
* Nutritional values per 100 g of product