Fast foods · hamburger · single · regular patty · with condiments and vegetables
Amount per 100 g
- Energy (calories): 254 kcal 12%
- Protein: 11.74 g 22%
- Fat: 12.25 g Why gray? Help 25%
- Carbohydrates: 24.81 g 10%
Calorie breakdown
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- Protein: 19% 48 kcal
- Fat: 43% 108 kcal
- Carbohydrates: 39% 98 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
254 kcal
12%
Water
49.41 g
2%
Carbohydrates
Carbohydrate
24.81 g
10%
Fiber
1.6 g
6%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
12.25 g
25%
Total polyunsaturated
2.343 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4.809 g
Total saturated
3.755 g
as low as possible
Total trans
~
-
Cholesterol
24 mg
as low as possible
Protein + aminoacids
Protein
11.74 g
22%
Tryptophan
0.142 g
44%
Threonine
0.438 g
34%
Isoleucine
0.495 g
41%
Leucine
0.892 g
33%
Lysine
0.726 g
30%
Methionine + Cystine
0.388 g
32%
Methionine
0.24 g
Cystine
0.148 g
Phenylalanine + Tyrosine
0.832 g
39%
Phenylalanine
0.499 g
Tyrosine
0.333 g
Valine
0.576 g
38%
Vitamins
Vitamin C
1.5 mg
2%
Folate, total
47 µg
Folate, DFE
68 µg DFE
17%
Vitamin B-1 (Thiamin)
0.21 mg
19%
Vitamin B-2 (Riboflavin)
0.18 mg
16%
Vitamin B-3 (Niacin)
3.35 mg
24%
Vitamin B-5 (Pantothenic acid)
0.27 mg
5%
Vitamin B-6
0.11 mg
8%
Vitamin B-12 (Cobalamin)
0.8 µg
33%
Vitamin A
75 IU
3%
Vitamin E
~
-
Vitamin D
2 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
57 mg
6%
Magnesium, Mg
20 mg
6%
Phosphorus, P
113 mg
16%
Iron, Fe
2.39 mg
13%
Potassium, K
206 mg
4%
Sodium, Na
458 mg
31%
Zinc, Zn
1.87 mg
23%
Copper, Cu
0.093 mg
10%
Selenium, Se
18.7 µg
34%
Manganese, Mn
0.23 mg
13%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fast foods comparison
* Nutritional values per 100 g of product